Pambudziro iwaini yakavakirirwa nekunaka kunotapira, uye inowanzoshandiswa sewaini yewaini. Kukwegura mumapuranga emapuranga kunopa unhu hwekudya, uye pamwe izvi zvinhumba zvakaoma zvinouita waini inoshamisa yekuita michero.
Nzira yakanakisisa yekuita gorosi waini yewaini ndeyokuwedzera waini yewaini kune imwe demi-glace . Icho chinonyatsokodzera kuenderera kune roasts uye steaks.
Cherechedza kuti paunenge uchibika newaini, nguva dzose iri pfungwa yakanaka yekushandisa waini yaunoda kunwa. Munowanzo, iwe unofanirwa kutangira kuti uve newaini yakanakisisa yeunogona kuwana. Kubika newaini kunosanganisa kuderedza, iyo inowedzera uye inowedzera kunaka kwayo. Saka iwe unoda kuve nechokwadi chokuti mafungiro ako ari kuwedzera zvakanaka.
Zvamunoda
- 1 pint of
- demi-glace
- ΒΌ kapu yewaini yepafini
- 1 tablespoon butter
Nzira Yokuita Izvo
- Muchopu yakasimba-pasi-pasi, kupisa demi-glace kuti ichinyime uye kuderedza kwemaminitsi gumi.
- Fungidzira muDhiiraira waini uye mushure mutsva. Shumira pakarepo.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 32 |
| Total Fat | 1 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 4 mg |
| Sodium | 1 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |