Saka heino chinhu changu ne cherry pie: Apo cherries inotapira iri mumwaka, iyo ndiyo zvokudya zvakakwana kwazvo munyika. Ini handidi kurota kubika. Uye sezvo cherries inotapira iri mumwaka zvichida mwedzi unopisa uye hafu yegore, ini handisi mamiriro ekubika mabhesi kana zvakadaro.
Asi izvo zvakadaro zvichiri kusiya mamwe mimwe mwedzi yegore, kunyanya kuwira uye yechando, saka ini, ini cherries yakanakisisa yee cherry pie ichagara iri tart cherry. Mitsva yakakura, uye saka inotonhora. Makedheni haasi makuru, asi anoshanda. Chero chaunosarudza, ingova nechokwadi chekuti hazvina kunetsa.
Sezvo ichi chikafu chechipiri, iwe unoda chizere chakakwana chechikafu chinokonzera chikafu. Asi sezvo iwe uchida kuti chigadziko chakanaka chive chakakosha kupfuura pasi, iwe unofanirwa kuita mabhati maviri, rimwe rine bhotela rakapetwa mukati mekukura kwezviyo, uye imwe ine bhotwa rakagadzirirwa kusvika kuhukuru hwemazai. Iyo ine zviremera zvakakura ichava flakier, uye iwe ungashandisa iyo iyo yepamusoro. Icho chinokosha chinofanira kunge chisina kuchena saka hachikwanisi kugona.
Izvo zvinorevei iwe unenge uine pfumbu yakakwana yekuita pie mbiri, uye iwe unogona nyore nyore kuverenga kabhuku iyi. Kana, iwe unogona kutenga imwe yakagadzirwa pasi yakasarudzwa uye uite yako pachako yakagadzika yepamusoro.
Nenzira, kiyi yekugadzira chikafu chinopisa chinoshandisa bhotela, nekuchicheka muupfu hwako kuitira kuti iite maruva akaenzana. Heano nzira inofadza yekucheka muhutura yandakadzidza kubva kune mubiki shamwari yangu. Kupfupisa kunokonzera kuputika kwechikafu, uye zviri nyore kushanda pamwe chete. Asi bhotela inopa mukana wakanaka. Vamwe vanhu vanoshandisa kusanganiswa kwezvose .
Zvamunoda
- 1 bhakana rakaputika (pika)
- 4 makapu tart cherries (mazaya, unsweetened)
- 3/4 kusvika 1 mukombe shuga (pamwe nekuwedzerwa nekusasa)
- 1/4 mukombe cornstarch
- 1/4 teaspoon munyu
- 1 maspuni 1 juisi
- 1 teaspoon almond extract
- 1 tablespoons batare (akacheka mu cubes)
- 1/4 mukombe wemukaka (sezvaidiwa kubhurwa)
Nzira Yokuita Izvo
- Preheat oven yako kusvika ku 425 ° F.
- Nyora uye dhonza ma cherries. Zvadaro zvibatanidza muhombodo huru ne 3/4 mukombe wehuga, pamwe chete nemafuta, munyu, juisi nemuchero wearmond. Ita kuti ubatane, uye itavira. Wedzerazve shuga kana zvichidiwa uye simbisa kubatana.
- Gurai bundu muhafu, uye gadzirai hafu imwe neimwe munharaunda inenge inenge yei-inch yakareba uye 12 inches inopfuura. Fitidza imwechete yepamusoro peka 9-inch pie dish. Shingairira mukanyiwa yose nenzira yakadzika musingatauri.
- Dzadza pasi pasi pee shell pamwe nekusanganiswa kwe cherry uye dot ne cubes ye butter.
- Shandura miganhu yegasi rakadzika nemukaka kuti unyore, izvo zvichabatsira kuwana chisimbiso chakanaka nechokumusoro.
- Iko zvino yakakodzerwa nechokumusoro kwepamusoro pamusoro pepasi imwe uye chengetedza mitsetse zvakasimba kuti uzvisimbise. Bvisa mitsetse nefoloko kuti ubvise pfupfu yakawandisa, kana kurira mitsetse neminwe yako. Cheka zvishoma zviduku zviduku muhomwe yepamusoro kubvumira vhu kuti vhure.
- Shandisai mukaka wepamusoro nemukaka uye musasa neshuga.
- Shandura pie muchoto uye gadzira kwemaminitsi makumi matatu kana kusvika kusvika yakasvibira isimbi tsvuku uye yakazara. Yakanakira patafura yeperi kwemaawa maviri tisati taita.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 166 |
| Total Fat | 2 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 5 mg |
| Sodium | 16 mg |
| Carbohydrates | 37 g |
| Dietary Fiber | 2 g |
| Protein | 1 g |