Iri kamukira rave richionekwa nevakawanda sekanakisisa yeM Lemon Meringue Pie. Inoita dessert yakanaka yeKutenda kana zvimwe zviitiko zvakakosha.
Uye iwe unogona kuzviita zvakare - muchengeti uri nyore, chero bedzi iwe uchitevera mirayiridzo zvakanyatsonaka. Kushandisa pasteurized mazai evha mumusana usina kuvharwa ndeye pfungwa yakanaka, asi mazai ega asina kuvharwa dzimwe nguva havangambovi netyava kumitsipa yakaoma. Vatsvene ndivo vakachengeteka kupfuura mazhenje, saka unogona kushandisa vasina mazai evha . Ingo musashandira iyi pie kuna ani zvake anowira muboka rehutano hwakanyanya.
Nenzira, iwe haugoni kuchenesa kunze kwemazai uye unoita kuti vakachengeteke kune avo vari mumapoka akaipisisa kana ani zvake. Salmonella iri mukati meii zvakare, sezvo huku dzine Salmonella dzine mavhavha. Maererano neDADA, mazai evha anowanzosvibiswa neAsalmonella bacteria. Uye mazai haafaniri kuva matsva kubva kumaiyi kuitira kuti mazai vatsvene vatsvedze - mapuroteni emakemikari muAlbumine haafaniri kushandura kwemavhiki mashomanana.
Zvamunoda
- 2 makapu
- graham cracker makumbo
- 1/2 kapu yakanyauka bhuru
- 1/2 mukombe yakanyatsogadzirwa walnuts
- 4 pasteurized yai yolks
- 2 (14-ounce) makani
- mukaka wakavhenganiswa wakabvongodzwa (hauna kuputika)
- 3/4 kapu yakatsvayamiswa juisi
- 1/4 teaspoon cream ye tartar
- 4 mazai vatsvene
- 1/2 mukombe shuga
Nzira Yokuita Izvo
- Preheat oven kusvika ku 375 F. Muchidimbu chemasvikiro, shandisai makamera e-graham, bhotela, uye masnuts uye musanganise zvakanaka. Dhinda iri musanganisi muzasi uye kumusoro kumativi etafura 10 "deep dish pie.
- Bika mukanamato kwemaminitsi 8 kusvika ku12 kana kusvikira yaiswa. Bvisa gorosi kubva muchoto uye uchitonhorera zvachose pamatare. Chengetai ovhiri.
- Mune imwe mudziyo wezvokugadzira, shandisai mazai evha nemukaka wakagadziriswa wakagadzirwa nemukaka uye juisi; mix mix well. Dururirai mukati meganda rakatsvaira uye nzvimbo munzvimbo firiji.
- Mune ndiro yakachena yakawanda, sanisai mazai nemucheka we tartar. Kurova kusvikira zvinyoro zvinyoro zvomufomu . Zvishoma nezvishoma uwedzere shuga, uchirova kusvikira kune mizinga yakaoma fomu. Iva nechokwadi chokuti shuga inoputswa; kunzwa zvishoma pakati peminwe yako. Kana iri yakashata uye isinganyengeri, meringue yaitwa.
- Spoon meringue pamusoro pemononi yekuzadza. Ipararira pamusoro payo, kuve nechokwadi kuti chisimbise meringue kusvika pamucheto wekumusoro kana kuti inopera muchoto. Shandisa puni kuti uite dhips uye swirls mu meringue.
- Bika pie kwemaminitsi 10 kusvika ku15 kana kusvikira meringue iine dhononi. Isa mufiriji; chill for 4 kusvika 6 maawa asati ashumira. Chengeta zvasara mufriji.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 663 |
| Total Fat | 30 g |
| Saturated Fat | 14 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 168 mg |
| Sodium | 292 mg |
| Carbohydrates | 86 g |
| Dietary Fiber | 2 g |
| Protein | 16 g |