Rich chokoleti truffles yakasimbiswa nechinguva cheGrand Marnier uye zenyarumisi zest in this recipe delicious. Ganache uye nzira yakakodzera yokugadzirisa ndeyekuti zvakavanzika zvekubudirira kwekapeji iyi.
Nokuda kwekutengesa tambo, kuisa chiduku checandied orange peel kana kuti orangette kumusoro kwetruffle yakapedza uchishandisa zvishoma chokoti yakanyauswa yeglue.
Zvamunoda
- 2/3 kapu kamu (rinorema)
- 1 teaspoon zest (mutsva, marangi)
- 12 ounces chokoti (semisweet, yakakurwa muzvidimbu zviduku)
- 1 tablespoon orange-flavored liqueur (Grand Marnier)
- 1 1/2 maaspuni orange-flavored liqueur (Grand Marnier)
- 1/3 mukombe kakao solids (premium)
Nzira Yokuita Izvo
Nzira yekuita sei Marnier truffles:
Muchikwata chiduku pamusana wekupisa mukati, uuye nere cream cream uye zestamende zest kusvika pakubikira. Bvisa kubva pakupisa pakarepo. Wedzera chokoti yakasarudzwa uye Grand Marnier uye fambisa kusvikira musanganiswa - ganache - wakanyatsonaka.
Chill the ganache kusvikira zvakaoma kukwira mumabhora. Kuyera kunze kwepasipuni ye heaping, kurumidza kubvisa ganache kuva bhora. Ridza bhora mukocoa powder uye chill.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 188 |
| Total Fat | 13 g |
| Saturated Fat | 8 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 12 mg |
| Sodium | 30 mg |
| Carbohydrates | 15 g |
| Dietary Fiber | 3 g |
| Protein | 3 g |