Shandira izvi zvinonaka zvekutya burritos necheki zvishoma, cilantro yakagurwa, uye salsa, pamwe chete nekrimu yakasviba kana guacamole. Ndakashandisa kubhenesa nyemba mutsvuku mumugwagwa uyu, asi nguva dzose mbeu dzakagadziridzwa dzinogona kushandiswa.
Iyo burritos inopisa zvakanaka, zvakare. Ita batch maviri uye uvaputire mumapepa. Vadzikinure, uzviise mu zip-close zvipfeko zvefriji, uye udzoke zvakare muchoto kana microwave.
Zvamunoda
- 2 pounds turkey (pasi, mazamu)
- 1 cup onion (chopped)
- 2 clove garlic (yakaisvonaka minced)
- 1 (15-ounce) inogona kubvisa nyemba
- 1/2 mukombe salsa
- 2 (4-ounce) makango imwe chizi pepper (yakasarudzwa, munyoro, gorosi)
- Zvingasarudzwa: 1 kana 2 maspuniji akanyatsochekwa jalapeno peppers
- 2 maspunikiti chili yeupfu
- 2 masupunikimu emini (pasi)
- 1 teaspoon oregano (yakaoma, mashizha)
- 10 kusvika ku 12 pfufura yeti tortillas (8-inch)
- 1 1/2 makapu cheese (shredded, Mexican blend)
Nzira Yokuita Izvo
- Muchikwereti chikuru, kupisa mafuta emiriwo. Brown the turkey neeiiii kusvikira turkey isisiri pini. Wedzera kariki uye fambisa mumabhandi, salsa, chile pepper uye jalapenos, uye chipfu, chimini, uye oregano. Uyai nemufananidzo, unomutsa kazhinji. Dhavhara uye simmer, uchikurudzira kazhinji, kwemaminitsi makumi maviri.
- Pisa mazhenje maererano nemirayiridzo yepaji. Saronga 2 kusvika ku 3 maspuniji echesi mukati mechitsipa chinotonhora. Pamusoro uye nezve 1/2 mukombe wekabikwa muTkey musanganiswa. Ita tortilla up, tucking inopera kuitira nyama inodzika. Dzokorora pamwe nevakasara burritos.
- Shandisai burritos inodziya yakasvibiswa ne salsa uye zvimwe chese kana zvimwe zvigunwe, sezvakada.
- Putira zvinyorwa burritos muzvipi uye uzviise muhomwe yekuchengetera zvokudya. Refrigerate yakavharwa burritos kwemazuva matatu kana kupisa kusvikira mwedzi mitatu. Kudzorera zviri nyore kana muchoto (kuruboshwe mumapuranga) kana mu microwave.