Kana iwe uchida kuenda kunze kune bubble chai , unogona kushandisa recipe iri nyore kuti uite batch yako pamba. Kudzidza kuita yako bubble teyi hakungokuchengetedzi chete mari asi kunokubvumira kuti uite tayi sezvaunofarira. Uye kana uine zvimwe zvinetso zveutano, ihwo hutachiona hwehutano kana chirwere cheshuga, unogona kugadzirisa chikafu kuti uwane zvido zvako zvakasiyana. Somuenzaniso, kuderedza huwandu hwehuga kana kushandisa soysi kana mukaka wemarumondi panzvimbo yemukaka wenguva dzose. Ita bubble teyi inoshanda zvakakunakira iwe!
Zvamunoda
- 1 cup tei (brewed; Chinese black tea kana lychee chai yakanaka)
- 1 mukombe wemukaka (kana kuti utye)
- 4 ice cubes (sezvaidiwa)
- Pamusoro peTapioca Pearls:
- 1 chikamu tapioca pearls
- 4 chikamu mvura (kana kupfuura)
- Nokuda kweShuga Syrup:
- 2 chikamu chichena shuga
- 1 chikamu tsvuku tsvuku
- 3 parts parts
Nzira Yokuita Izvo
- Gadzirira sirasi yehuga yepipioca maparera (ona pasi apa).
- Gadzirira mapail tapioca (ona pasi apa)
- Isa maoundi matatu tapioca maparera muhombe huru yegirazi.
- Bvumirai tei kuti iponese kusvika kutonhorera. Wedzera mukaka.
- Wedzera sirasi yehuga, mukaka uye teji mix uye ice cubes kune cocktail shaker. Shakei zvakanaka. (Zvichida, iwe unogona kuzviita mu blender, asi hazvirevi kufara!)
- Dururirai musanganiswa wakazununguswa mugirazi nemapapuoca. Shumira nehutu hwakasvibirira.
Kune Tapioca Pearls
- Pakugadzira mapairi e tapioca, ayo ariwo maitiro makuru muAsia bubble teas, tapota cherechedza kuti maparera anowedzera zvakanyanya kana akabika. Ndapota chengetedza kuti unoshandisa pikari huru. (Sezvo mutemo, iyo maparera akawanda akabikwa, kunyanya mvura inofanira kushandiswa: ndiko kuti, mvura yeparare yehuta inofanira kunge iri yakakwirira.Ku 3kg yemaparera, tinokurudzira kushandisa zvakapetwa kanomwe kakawanda mvura).
- Bika mvura. Wedzera maparera kumvura inodzika uye wirai kwemaminitsi makumi matatu. Kurudzira dzimwe nguva kuti uone kuti maparera haatanidzi kune mumwe nemumwe kana kuhari. Dzimai kupisa uye regai maparera adye mumvura kweimwe maminitsi makumi matatu nemuvhiri wehari yekubika.
- Shandisai tapioca pearls uye shenesa nemvura inotonhorera kuti uidonhe. Ivaise mu shuga uswasi (shuga nemvura inogadzirisa - ona pasi). Iva nechokwadi chokuti maparera akavharwa. Ita maparera zvakanaka. Maparera ikozvino akagadzirira kufara.
Nokuda kweShuga Syrup
- Muchipupe, tumira mvura kunyorera.
- Wedzera sukari. Deredza kupisa uye kumira kusvikira makirasi eshuga apera. Bvisa kubva pakupisa.
Cherechedza: Ndapota inzwa wakasununguka kuedza nechiyero cheshuga mutsvuku kusvika kushuga tsvuku uye chiyero cheshuga kusvika mumvura.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1553 |
| Total Fat | 8 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 24 mg |
| Sodium | 208 mg |
| Carbohydrates | 369 g |
| Dietary Fiber | 1 g |
| Protein | 8 g |