01 yegumi
Kuita Mafuta Oorive Nzira Yenzira: MuHopper
MuTuscany, mafuta omuorivhi akanaka ose anotanga nenzira imwecheteyo: Murimuri wemuorivhi anoparadzira parachute ye silken kuzere kwechidimbu chemuorivhi, anosimudza nhanho pamatavi, uye ozokwira mumuti otora miorivhi, noruoko. Chii chinotevera? Mutsara wacho, zvakakurumidza sezvinobvira, nokuti, saFrancesco Nardi weAzienda Agricola Il Cavallone, ine makore anenge 1700 emiti yemiorivhi iri mumvura yakadzika kubva kuFlorence, inotaura, miorivhi inotanga kupera nguva iyo inosarudzwa.
Pasinei nemhando yepepanhau, danho rekutanga nderekuisa maorivhi muhombodo iyo ichavatanga ivo parwendo rwavo kuburikidza nehurongwa. Nzira idzi dzakasiyana zvakasiyana-siyana, zvisinei, pamiti yemiorivhi inoenda kuburikidza nemichina yemabhizimisi yemazuva ano, uye iyo inofamba nemichina yemagetsi. Imwe nyanzvi yeFrancesco yakasvika kuma1930, uye ndeimwe yekare kudarika iri kushandiswa muTuscany.02 yegumi
Kuita Mafuta Oorive Nzira Yemazuva Ano: MuGrinder
Mitambo yemuorivhi yemuorivhi inoshandisa mabwekwe ekukuya miorivhi, ichidzikisa kune imwe pfupa iyo mafuta anogona kubviswa. Kusiyana nemakona emagetsi, ayo akatenderedzwa, uye rimwe rinotenderera kune rimwe racho, zvipfeko zvemuorivhi wepaorivhi zvinotenderedzwa uye zvinotenderera mumubhati, zvichipwanya miorivhi ichienda pasi pasi pebhu.
03 wegumi
Kuita Mafuta Oorive Nzira Yenzira: Mafunguro Anotenderera
Ikokuya kweFrancesco's press yakagadzirwa negranite, inenge mamita mana muhupamhi, uye zvishoma kupfuura tsoka yakareba. Vanorema anenge 1.5 mamita tani mumwe nomumwe, uye vanoshandurwa nemotokari yemagetsi. Iyo pesa yakagadzirira kune danho rinotevera apo rinova mafuta, Francesco anoti. Zvinotora anenge hafu yeawa yekukuya kusvika padanho rino.
04 yegumi
Kuita Mafuta Oorive Nzira Yenzira: Gramolatrice uye kuFiscoli, Round Mats
Iyo peta inopinda mumubhedha wechipiri unonzi gramolatrice, uko inokurudzirwa nezvidimbu zvakasiyana-siyana. Iko kunotyisa kunoputsa emulsion yemvura yakasvibiswa kubva pakugadzira, uye nenzira iyo inowanika madonhwe emafuta anokwanisa kubviswa nyore nyore kubva pakunyoro panguva yekunyunyisa kunotevera. Zvakare, chikamu chinokurudzira - chimiro chinongoramba chiripo chisina kupisa kana kuwedzerwa kwemvura-inotora inenge hafu yeawa.
Kana zvapera, mubatsiri waFrancesco anoisa pesa kumativi akapoteredza anonzi Mafuta emafuta, ayo aatora mumutsara. Panenge kiki (2 1/4) mapaundi ezvinyorwa pa pad, uye mubatsiri waFrancesco anovhara pidhi muzvikamu zvishanu, achiparadzanisa imwe neimwe ye-5-pad paki nehuta resimbi.
Hazvibviri kuwana mafuta ose emafuta emuorivhi kubva kune fiscoli, uye sezvo zvakasara mukati mazvo zvaizova rancid kubva gore rimwe kusvika kune inotevera Francesco achidzikinura gore roga roga, kubva mune chipfeko muPerugia. Munguva yakapfuura fiscoli ingadai yakave yakagadzirwa purazi, zvichida kubva muhemp .05 of 10
Kuita Mafuta Oorive Nzira Yemazuva Ano: Kuvhara Press
Iyo fiscoli, ine mararamiro emuorivhi , inowanikwa mumutsara, mumatafura mashanu-pad akaparadzaniswa nemapuranga esimbi.
Kuvhara mhizha inotora maminitsi makumi mashanu kusvika paawa, uye panguva iyo mhepo yehurukuro inenge hafu inotakura uremu hwechikwata ichiri kutosimudzira mafuta kubva kumadekisi ekupedzisira.
Uye izvi zvinounza pfungwa inokosha: Chimwe chezvinhu izvo anowanzozvinzwa zvino kubva kune vaori vemiorivhi anokosha sei kuchengetedza mafuta kubva kuhuidhizing. Zvechokwadi, mamwe mabhizimisi emazuva ano anomanikidzirwa ne nitrogen (gasi rinotonhora) kuchengetedza okisijeni kuti isvike kumiti yemiorivhi sezvo iine ivhu uye chigumisiro chinoguma chinokurudzirwa. Hapana huni, iyo inoti, inoita kuti mafuta ave nani.
Zvisinei, Sandro Bosticco, nyanzvi yemuorivhi mafuta taster, anondiudza kuti mamiriro acho haasi nyore nyore. Kunyange zvazvo chiri chokwadi kuti kuwedzerwa kweokisijeni kunokonzera kuora, kubudiswa kweokisijeni panguva yekugadzira uye gramolatura phases kunowedzera kukurudzira kukura kwezvinoumba zvinopa mafuta emuorivhi maitiro ayo (uye anokuvadza).06 of 10
Kuita Mafuta Oorive Nzira Yenzira: The Press, Loaded
Nokudaro, izvo zvinoda kuedza kuenzanisa-kumwe kusvibiswa kwe okisijeni panguva yekufambisa, asi kwete zvakawanda. Uye zvishomanana kusununguka sezvinobvira shure.
Nehurukuro inotakurwa - iyi yeji yemiorivhi inozobereka 25-30 kilo, kana kuti zvishoma zvinopfuura 30 litres (30 makiroti) emafuta - Francesco anoshandura pane hydraulics, uye pasi rezvinyorwa rinotanga kusimuka, richidzvinyirira iyo pads ichirwisana nepamusoro pezvinyorwa.07 pa10
Kuita Mafuta Oorive Nzira Yemazuva Ano: Mafuta Anotanga Kutora
Mafuta omuorivhi anotanga kudonha pasi kumativi ehomwe, achiunganidza mugomba mumucheto wepepanhau, kubva paanenge apinda muchiteshi chekutakura.08 yegumi
Kuita Mafuta Oorive Nzira Yemazuva Ano: The Pressure Gauge
Maorivhi emafuta anoomesa zvakaoma. Izvi hazvisi kuumba waini, apo munhu anonzwa nezvekunyorovesa uye vanhu vanowedzera pane pfungwa yepamusoro peviri ma atmospheres. Pane kudaro, mabhiiyo anosvika mazana mana (400 k / square cm, anenge mapaundi 900) uye anochengetedza kuti kukurudzira kuburikidza nekuenderera mberi kusimudza pasi rehurukuro sezvo mafuta ari kubuda. Zvinotora inenge hafu yeawa kuti ifukidze chidimbu, mushure mokunge Frencesco mubatsiri anoburitsa dambudziko racho, anobvisa pfuti yakanyanyiswa (inodzokera kumasango emiti yemiorivhi) uye inotanga kuenderera mberi.
09 yegumi
Kuita Mafuta Oorive Nzira Yenzira: KuCentrifuge
Mafuta anobuda kubva mumashandisirwo hazvina kuchena - achiripo zvishoma nenyaya yakasimba mukati maro, uyewo mvura yakakwana. Saka Francesco anoputira iyo kunyange matangi maviri anogadzirisa, apo zvimwe zvezvinhu zvakasimba zvinogadziriswa, uye izvo zviri mu centrifuge inoparadzanisa mvura kubva mumafuta.
Kufanana nemamwe ose emidziyo yake, centrifuge inosvika kune makumi matatu uye yakadaro yaiva imwe yezera rekutanga re centrifuge rinoshandiswa kuparadzanisa mafuta kubva mumvura. Vasati vasvika panguva iyoyo vakashandisa nguva yakareba yekugadzirisa matangi kuti vabvise nyaya yakasimba, uye ipapo temberi yakakosha ine urinhi inokwira kubva pachigadziko chayo-sezvo mvura inorema kukunda mafuta inogadzirisa, uye ipapo kuyerwa kwemafuta kunomanikidzira uye kunze nesiphon.
Kushandisa centrifuge ndechekuti zviri nyore nyore uye zvakakurumidza zvikuru, uye sezvo isu tave ikozvino panhandare apo zvakakosha kugadzirisa kusvibiswa kwomweyaji, kuiswa kwe centrifuge kwakaguma nekuwedzera kunoshamisa kwehuwandu hwemafuta.10 pa10
Kuita Mafuta Oorive Nzira Yenzira: Uye pano tine!
Francesco Nardi's tradition yakamanikidzwa extravirgin mafuta omuorivhi!