Kukura uye Uhu Ice Cream Recipe

Iko kunonhuwira kwevakuru vakuru kunotamiswa zvinoshamisa apo yakagadzirwa muHurusflower cordial . MuchiShuterflower uye Honey ice cream recipe, kuchena kunoshandiswa zvakanaka kwazvo.

Iyo recipe inoshandisawo creme fraiche iyo inenge yakasvibiswa muchero uye inopa tangeni yakanaka pedyo nehutano hwehuchi. Kana iwe usina ice cream mishonga, usanetseka, iyi recipe inoshandisa glucose yemvura inobatsira kugadzira ice cream uye inodzivirira kristallisation saka inogona kuitwa pasina mishonga. Ingotevera kutevera mazano ari pasi apa kuitira kubudirira. Iwe uchave wakafara zvikuru iwe wakaita.

Zvamunoda

• 4 oz / 100g yakanaka kana shuga yekotori
• 18fl oz / 500 ml mukaka
• 3 tsp
• liquid glucose
• 3 mazai evha makuru
• 9 oz / 250g Creme Fraiche
• ¼ pt / 150ml kurova kamuki
• 3 tbsp
• Elderflower Cordial
• 1 tbsp runny honey
• 1 tbsp zvishoma zvinopwanyika pistachios (kusarudza)

Nzira Yokuita Izvo

1. Isai shuga, mukaka uye glucose mumvura muhomwe huru uye simbisai zvakanaka. Isa pamusoro pehuni hwekupisa uye upise mukaka kuburikidza kusvikira uchipa steam, asi usingaiti.
2. Munguva iyi, shandisai mazai evha muhombe huru yekubheka kubika kusvikira chiedza uye chikafu. Ramba uchinge uchinge uchinge uchiwedzera mukaka uchitonhora. Uyezve wedzeraii mazai uye mukaka musanganiswa zvakare kumukaka mupani uye whisk zvakakwana.
3. Dzorera pani uye kamuri kune huni hwekupisa uye ramba uchikurudzira kusvikira kamu cream yawedzera. Usabvumira kamu cream kubika, kana iwe unonzwa uchibika nokukurumidza, kana unamatira pasi pepani, uibvise kubva pamoto kuti uite kuti utonhoke zvishomanana, kuderedza kupisa ipapo ramba uchibika kubika. Kunyanya nguva yaunotora chikamu ichi zviri nani kamurocha ichave pakupedzisira.

1. Dzvinyirira kamuroki kuburikidza neshee yakanaka uye uise kune rumwe rutivi uye bvumira kupora.
2. Kana imwechete yakachengetwa yakachengetedza, wedzera creme fraiche, kamutira, kamuti uye uchi uye fambisa zvakanaka. Zvimwe zvinoputika mumushini we- ice cream mushure mekugadzira mazano, kana, kudururira musanganiswa mumudziyo usina kufanira gorozi uye uise mufiriji. Irove musanganiswa katatu kana kanomwe sezvo inosunungura kuputsa chero mazaya echando uye kugadzira ice cream.
3. Imwe mazando, kuvhara nekuchengetedza kusvikira padikanwa. Bvisa ice cream kubva mufiriji maminitsi gumi usati watoshumira kuti uite zvishoma.
4. Shandira mumagalazi akaisvonaka kana mabheji uye kana uchida, nokuda kwekugadzirwa kwepamusoro, usaswe nemiti yakasvibiswa pistachio, uye kana ukadikanwa, fukisa uchi huri humwe (zvechokwadi unogona kusarudza).

Chii chinonzi Liquid Glucose

Mushonga Glucose isimbi, yakajeka, sirasi inotapira. Iyi sirasi inonyanya kushandiswa mukudyiwa, keke, confectionery uye pane dzimwe nguva mukupwanya jam . Kuwedzera glucose yakasvibiswa kune recipe yako kunobatsira kudzora kuumbwa kweshuga e-crystals iyo inonyanya kukosha mu-ice cream kana masheseti echando. Ichi kuwedzera kunobatsira kumisa kudheerera kwakasvibira uye kwakasimba uye zvichiita kuti zvive zvakaoma kudya.

Zvimwe Zvimwe Zvinokonzerwa Nehutyu Glucose

Ikoko hakuna imwe nzira yakasvibirira yeglucose iyo isingashanduki kutora. MuUnited Shona sirasi yegoridhe imwe kune imwe muchepe. Icho chakasviba uye chakasviba saka zvichachinja dish yako zvishomanana asi inoshanda zvakanaka.

Kunze kweUK, shandisa Corn Syrup.

Uyewo Anozivikanwa Se: Glucose Syrup

Nutritional Guidelines (pakushanda)
Calories	318
Total Fat	17 g
Saturated Fat	8 g
Unsaturated Fat	5 g
Cholesterol	185 mg
Sodium	117 mg
Carbohydrates	33 g
Dietary Fiber	1 g
Protein	10 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)