Ichi ndicho chigadziro chakakura chechigasi chakaitwa nehusi yakasara uye mbatata yakasviba, pamwe chete ne cheddar cheese. Iyi inzira yakanaka yekushandisa yakasara ham , uye ihwo hukuru hukuru hwezvigadzirwa.
Zvamunoda
- 2 tablespoons butter
- 1 kapu yakatswa celery
- 1 cup cupcake onion
- 3 mikombe yakasara yakasara ham
- 1 inogona (10 1/2 ounces)
- cream
- 1/2 mukombe wemukaka
- munyu uye mutsva mutsvuku wepasi, kuti tora
- 4 kusvika ku5 makapu akazorora kana kuti yakagadzirirwa mbatata yakasvikwa
- 2 mazai makuru
- 1/2 mukombe wemukaka
- 1/2 kapu yakasvibirira eiii
- 1 tablespoon yakasvibiswa parsley
- 6 ounces (anenge 1 1/2 makapu) yakasvibiswa zvakakangwa Cheddar cheese, yakakamurwa
Nzira Yokuita Izvo
- Butter a 2 1/2 kusvika ku3-quart kubika ndiro. Ikoji inopisa kusvika ku 350 °.
- Sungunusa bhotela iri muchikwata pamusoro pepakati-pasi moto. Wedzera seroli uye anyezi uye sunga, zvichikurudzira kakawanda, kusvikira miriwo iri nyoro.
- Wedzerai ham uye rambai muchibika kusvikira ham zvisingasviki. Ita muhope, 1/2 mukaka wemukaka, uye uwedzere munyu uye pepper kuti uite.
- Kana iyo mbatata yakasviba iri kutonhora, itonheni kuti iite kuti zvive nyore kusanganiswa. Svetai pamwe mazai nemukaka uye murove mumatezi pamwe chete nemashizha eivhisi uye parsley.
- Reserve yeka 1/3 mukombe wechizi chekucheka uye kuwedzera zvakasara kumusanganiswa wezamu.
- Spoon musanganiswa we ham muhari yakagadzirwa kubika. Paridza mbatatisi pamusoro pemusanganiswa we ham uye kumusoro uye yakachengetwa shredded cheese.
- Fukidza nekatsva pevhu mutsva. Bhivha kwemaminitsi anenge 40 kusvika ku50, kusvikira zvisingasviki.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 676 |
| Total Fat | 49 g |
| Saturated Fat | 27 g |
| Unsaturated Fat | 14 g |
| Cholesterol | 287 mg |
| Sodium | 787 mg |
| Carbohydrates | 32 g |
| Dietary Fiber | 3 g |
| Protein | 29 g |