Kungofanana-Se-Cinnabon Vegan Cinnamon Roll Recipe

Kana iwe uri kutsvaga kurapa kunoshamisa zvinoshamisa zvinongoitika kuva vegan, iwe wauya panzvimbo yakarurama! Iyi mhinamoni mipumburu iyi inoyevedza yakakosha yekuita kana iwe uri kugadzira hurukuro yemangwanani kana brunch uye unoda kuratidza unyanzvi hwako hwekubika uye kuratidza munhu wese kuti kunakidza vegan kubika kunogona kuva sei.

Iyi shinamoni mipumburu ndeye 100% vegan , asi tora zvakafanana zvakafanana - kana zvisingafananidzi - kuCinnabon inotadza inotangira iwe unogona kutora mudare rezvokudya.

Aya mabhuku (semasitoni akawanda anogadzirwa nemasinamoni) anonyatsoshanda kushanda zvakasimba, asi zviri nyore chaizvo kugadzirira kana iwe wakashandiswa pakuita mbiriso chingwa.

Zvamunoda

Nzira Yokuita Izvo

  1. Muhomwe huru, sanganidza mbiriso nehuni hwechirwere chechirwere, uye rega zororo kusvika futi, maminitsi mashanu. Mune imwe mudziyo, kamuti pamwe chete 1/3 mukombe margarini, 1/2 mukombe shuga, uye munyu. Zvishoma nezvishoma uwedzere hupfu uye ufukidze kwemaminitsi 8 (kana iwe uine hove yehupfu , shandisa!). Gadzira mukanyiwa mubhola uye uise mubhokisi rakanyoroveswa munzvimbo inotonhora. Regai kusimudzira kweawa imwe.
  2. Sungai mukanyiwa uende kunzvimbo isina kuchena. Edza uye uswededze sezvaunokwanisa ku "16" x 20 "rectangle. Iyo yakakura rutsanga, iyo yakawanda yakawanda yeinamoni yako roll. Preheat oven yako kusvika 400 ° F.
  1. Kuita kuzadza, mumudziyo muduku whisk pamwe shuga tsvuku, sinamoni, uye 1/3 mukombe margarini kusvikira fluffy. Ita kuti ufukidze uso wose wepamusoro werekete yehave yakabviswa. Ichava yakaoma, asi edza uye iite sezvainogona. Tambanudza hupfu kuitira kuti iwe uchitanga kuputika nechokurutivi rwakare, kuitira kuti chichiri masendimita makumi maviri.
  2. Dharira kusvika anenge 12 kunyange zvidimbu. Isa moga wega wega mujinga re "x 13". Dhavhara pachena musina chigadziri chekicheni uye regai kusimuka kwemaminitsi makumi matatu. Bika anenge maminetsi gumi nemakumi maviri, kana kusvika kusvikira mabhesi ari mashoma endarama yegoridhe kumativi.
  3. Kunyange zvazvo mabhuku acho ari kubika, ita icing. Sungai vegan cream cheese, 1/4 mukombe margarini, shuga yevavhisi, vanilla, uye mvura uye musanganise nesimba nesimba whisk kusvikira fluffy. Iko kusvibiswa kunofanirwa kunge kwakafanana nemhepo yakasviba : inogona, asi kwete mvura.
  4. Kana imwe nguva mipumburu iri kunze kwechivando, pakarepo fungidzira iyo pane imwe pani. Izvi zvinobvumira gooey cinnamon shuga musanganiswa pasi kuti udzoke zvakare mabhuku. Rega kupora anenge maminitsi gumi uye wozoparadzira icing pamisoro yepumburu. Shumira ushamwari kana kupora.