Izvi zvinonaka zvinokonzerwa nemon cream kisiki mazariro anoshandiswa nehukira tsvuku uye nhu inoputika uye kuputika.
Iromon-flavored cream cheese anozadza haisi yakanyanya kunaka uye inogadzirwa ne 8 ounces chete yekisiki chechi, mukaka muduku wemukaka, uye jisi uye zest ye-1/2 yemononi.
Zvamunoda
- 1 kapu yose-chinangwa choupfu
- 1/2 mukombe pecans (kana kuti walnuts zvakasarudzwa)
- 1/3 mukombe chiedza cheshuga (yakasungirirwa)
- 6 tablespoons bata (yakanyoroveswa)
- 1 teaspoon lemon zest
- 1 tablespoon juisi
- 1 pape / 8 ounces cream cheese (yakaderedzwa)
- 1/4 mukombe granulated sugar
- 1 punipuni hafu nehafu (kana mukaka)
- 1/2 teaspoon vanilla extract
- 1 mazai makuru
Nzira Yokuita Izvo
- Ikoji inopisa kusvika ku 350 F. Girazi rakanyanya se 9-inch square square baking pan.
- Muchidimbu chemasvikiro, pamwe chete noupfu, pecans kana walnuts, shuga yakasviba, uye bhotela. Uchishandisa maoko ako, funganisa zvishandiso pamwe chete kusvikira hupfu hwakanyanyisa. Chikamu 1/2 kapu yemuvhenganiswa. *
- Paridzai yakasara yakakanganiswa mupani. Bika mukanamato kwemaminitsi 12 kusvika ku14, kana kuti kusvika zvishoma. Bvisa pane rack.
- Munguva iyi, shandisai zine yemonia, jisi remonimu, kisiki yekisi, shuga yakagadzirwa, mukaka, vanilla, uye mazai mubatanidzi ndiro. Iroya musanganiswa neyekugadzirisa magetsi pahupamhi inokurumidza kwemaminitsi maviri. Gadzira mapande embiya dzimwe nguva.
- Dururirai kirimu cheese lemon musanganiswa pamusoro pemoto wakatsva. Fukidza ganda rakachengetedzwa rakagadzikana pamwe chete nemon cheese. Bika kwemaminitsi 25 kwenguva yakareba, kana kuti kusvika zvishoma. Chirera kwemaawa maviri usati watanga kushumira. Dzvitsa muzvibato. Fukidza uye refrigerate kwemazuva matatu, kana kuchengeta mufiriji. Inoita mapuranga anenge 18 kusvika ku24, zvichienderana nekukura.
* Kana uchida, shandisa zvese zvimedu muchitsiko chepamusoro uye pamusoro pezviputi zvakasvibirira neshuga yakasvikwa musati washumira.
Iwe Unogonawo Kuda
Lemon Cream Cheese Cookies Recipe
Nyore Murasi Mukoti Cream Cheese Bhari
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 337 |
Total Fat | 25 g |
Saturated Fat | 12 g |
Unsaturated Fat | 7 g |
Cholesterol | 146 mg |
Sodium | 278 mg |
Carbohydrates | 23 g |
Dietary Fiber | 1 g |
Protein | 7 g |