Lime Marmalade Recipe

Simple lime marmalade inoshandisa zvitatu chete. Richepe iri nyore, asi ronga mberi kuti idzike usiku hwose kuti ibvise hasha. Iyi kamukira inoita zvakakwana kwauri nezvipo zvekicheni.

Zvamunoda

Nzira Yokuita Izvo

Dura iyo yakanyungudzwa muhafu uye finyisa jisi. Isa jisi kunze.

Gadzira mapuranga uye mbeu kubva kune lime halves. Isa munzvimbo ye cheesecloth. Isa ganda cheesecloth, zest, juice, nemvura muhomwe yekodhi yechitanhatu, wovafukidza uye ovhare kweusiku, kana kwemaawa masere.

Ita mvura inosanganiswa mumota uye kubika anenge maawa maviri, kusvikira peels iri nyore. Bvisa cheesecloth bhegi. Wedzerai shuga kune pani uye simudzirai kuparadza.

Bira, uchikurudzira kazhinji kusvikira kupisa kwema thermometer inosvika 220 degrees F.

Yakasvibira mumvura yakachena, ichisiya 1/4 inch ye headpace. Cap uye chisimbiso. Nzira yemaminitsi gumi mumvura yakabika-mvura yekugeza. Chigadzirisa kusvika kumusoro, kana zvichidiwa.

Recipe Source: naCarol W. Costenbader (Storey Books)
Yakanyorwa zvakare nemvumo.

Nutritional Guidelines (pakushanda)
Calories 35
Total Fat 0 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 9 g
Dietary Fiber 0 g
Protein 0 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)