Iyo vacio (pronounced vah-SEE-oh) steak ndiyo inonyanya kudyiwa yemombe muArgentina - kazhinji inogadzirwa seasado , iyo nguva yakawanda yeganda reArginia - uye muFrance, uko kunonzi bavette , inowanzoshanda se steak frites
Iyo vacio steak ihwowo ihwo humwe hunodikanwa hwevacheki, nekuda kwehukuru hwayo, hwakakwana mukudyisa boka guru, uye runyararo rwaro runoshamisa uye ruzha rwehupfumi.
Iyo yakachekwa ndeimwe yemapapiro ekutanga, asi haisi chaiyo fake steak. Iyo inosungirirwa pasi pechiuno uye inosungwa nemimba yemhou, iyo inodzivirira nyama yemombe nematanda emafuta. Iyo vacio inowanzoyera pakati pemakirogiramu mana nemashanu uye inogona kudurwa muzvikepe zvega. Zvisinei, muArgentina, inowanzozara yakazara pamusoro pemvura yakadzika, isina kupisa.
Kuchengetedza kazhinji kunowanzoshoma - kazhinji semunyu - asi steak inoshandiswa pamwe neye chimichurri sauce , iyo inogadzirwa kubva parsley, garlic, mandimu, uye maorivhi kana salsa criolla , muto mutsva weeiii, tomato, uye vhiniga.
How To Cook Vacio Steak
Kukurudzirwa kubika kweva vacio steak kunotanga nekutsvaga kokutanga kumativi ose pane chekudya chinopisa kwazvo, zvino kana kuendesa mazimbe kune rumwe rutivi kana kuvhara zvose asi imwe chete inotyisa pane imwe magetsi kana propane grill. Ivhara grill, uye ita kuti steak ipinde zvishoma nezvishoma, kusvikira inopisa mukati maro -pakarepo kuverenga thermometer inosvika 128 kusvika ku 132 F yevasviki vashoma.
Ita kuti steak agare maminitsi gumi, ozoiisa zvishoma kudarika zviyo.
Bavette Steak
Sezvakataurwa pamusoro apa, mhuka imwechete yenyuchi-chigunwe chakachekwa muFrance inowanikwa mu bistros sebhavette steak. Kune misi yakasiyana-siyana yebhavette steak, asi bavette d'loyau ndiro steak inofanana ne vacio. Cooking a bavette steak varies; iyo inogona kudiridzwa kana pan-sauteed mu butterti.
Iyo steak inofanira kuderedzwa muzvikepe zvega uye inoshandiswa mu 1 cup mukombe wemafuta, 1/4 mukombe tsvuku yewaini, uye 1 teaspoon yakaomeswa thyme, uye dzimwe nguva, garlic (1 kana 2 clove minced), kwemaawa masere.
Ku Pan-Sauté Bavette Steak
- Edzai zvakanaka 1 shallot uye ivai parutivi.
- Pisa hurukuro yakakura pamusoro pekupisa kukuru, uye kusungunuka 3 maspuniji asina kuiswa musarura uye 1 teaspoon mafuta emuorivhi.
- Wedzerai steaks pani uye sarudza 1 miniti kune rumwe rutivi. Itai kuti moto usvike pakati, shandura ma steaks neKosher munyu uye pepper inobva pasi, uye ramba uchibika kubika 6 kusvika kumaminitsi 8.
- Bvisa ma steaks kubva pa skillet uye uvarega vachizorora pabhodhi yekucheka. Sungunusa 2 mamwe mapepa efurai muhope, ezvo wobva wawedzera shave. Akavatsvaira maminitsi maviri kusvikira apfavedza uye achangotanga kuvhara.
- Gadzirai zvakapetwa mapapiro pasi pezviyo uye mupuni we shallots uye mafuta pamusoro.