Muchidimbu ichi, nyama yakasvibiswa yakavezwa yakaumbwa mu burgers ne pepper jack cheese filling.
Zvamunoda
- 1 1/4 kusvika 1 1/2 pounds pasi nyuchi
- 1 tablespoon chili pfu
- 1/2 teaspoon pasi cumin
- 1/2 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon munyu
- 4 mavara Monterey Jack cheese (ane chekupisa chile pepper)
Nzira Yokuita Izvo
- Gadzira pasi nenyuchi pamwe chete nenguva; inomira mumapati 8, imwe neimwe inenge 1/4-inch thick.
- Itai cheese zvisikwa (kucheka kuti zvikwanise zvokuti mipendero ye burgers inogona kusungirirwa pamwe chete) pakati pe 4 emapati; chengetedza cheese nechokusimbisa patties uye mapeji emakona pamwechete.
- Bvisa kana grill pamusoro pemasikirati-mashizha anopisa, kushandura kamwechete kusvikira wapera.
Zvimwe Burger Recipes
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 518 |
| Total Fat | 31 g |
| Saturated Fat | 15 g |
| Unsaturated Fat | 11 g |
| Cholesterol | 177 mg |
| Sodium | 449 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 1 g |
| Protein | 55 g |