Ndine utsi hwemvura hunopisa pasina mirayiridzo. Ndinoishandisa sei?

Mubvunzo: Ndine vertical water smoker pasina mirayiridzo. Ndinoishandisa sei?

Mhinduro: Regai ndikupei zvidzidzo zvekushandisa yako yakananga mvura inoputa. Chokutanga tora fodya zvachose uye uise nheyo (iri pfupi pfupi uye ine tsoka) kwaunoda kugadzirisa kusvuta. Isa nzvimbo yemasasa emarara mukati mezasi uye uzadze neinenge 6-10 mapaundi emarasha. Iyo yakawanda yemarasha iwe unoshandisa iyo nguva refu kupisa kuchapedza.

Vhenekera marara uye uite kuti zvipise zvisati zvafukurwa kusvikira mazimbe ava kuda kuchena uye moto unobereka kupisa kwakanyanya. Apo mazimbe ari kugadzirira, pisa mvura yakakwana kuti izere pani remvura pamusoro pe 3/4 yakazara. Iwe unoda kuti mvura ive inopisa kuitira kuti mazimbe anopfuta asafanirwa kupisa mvura kwauri. Isa gorosi remvura mubhairi (chikamu chakareba chemusvuta) pazvikwata zvepasi uye uzadze nemvura inopisa. Zvino isai muranda, zvakanyatsojeka, pane chikamu chepoto remarara. Dzorerai tambo dzomukati muchitsime chebhari, imwe pamusoro peji yeji uye imwe iri pamusoro pehokwe. Iye zvino imi mose makagadzirirwa kusvuta chimwe chinhu.

Iwe unogona kushandisa musuo kuti uwane moto uye uwedzere huni chunks kuti uite utsi. Imwe yezvinetso zveava vanoputa ndeyekuti pasi rack (hafu yekabika) hazvina kunaka kusvuta. Utsi hunongobatanidzwa muchikamu chechivako saka chete chikamu chepamusoro chemunhu anosvuta chinoshanda zvakanaka.

Kazhinji, zvakakura zvakakwana kusvuta brisket yose, kunyange zvakadaro. Kana uchinge wava nechikafu pahomwe yepamusoro yomunhu anoputa inoshandura chifukidzo uye urege kuti iende. Ndinopa thermometer yevheni yekukuudza kutonhora. Zviise mukati memusvuta pedyo nechingwa. Chimboona nguva nenguva. Yeuka kuti nguva dzose kana iwe ukasimudza chifukidzo iwe unorega utsi nehuwandu hwekupisa saka uzviite iwe pachako sezvaunokwanisa.

Zvino mushure memaawa anenge maviri kusvika ku3 mazimbe mumapango epamalahle achabva akadonhedzwa nemadota uye mhepo inogona kumira. Izvi zvinokonzera kutonhora kudonha uye kumisa kusvuta. Iye zvino vanhu vanoverengeka vakaedza kuuya nekugadziriswa kumunhu anosvuta kugadzirisa dambudziko iri, asi kusvika ikozvino handina kumboona mhinduro inoshanda. Iwe unoda kuwana madota kubva pani kuti udzokere kune yakanaka yakanaka yekusvuta.

Pano ndipo painogona kuwana zvinyengeri asi ndakauya nechinetso ndinodanidza tsvina uye zvingangova pangozi saka ngwarira. Kusunungura madota kubva pani kunobvisa chikamu chebhari chemunhu anoputa kuti aratidze pani yelahle. Tanga nekumira kwepani yemalahle uye nemamwe maguruti grill girasi kusimudza pani yemarara kubva pasi. Izvi zvinowanzoitwa aluminium uye hazviiti kupisa, asi iwe uchiri kungofungisisa. Nokunyatsotinhira gango rekare uye mberi mazhinji emhangura ichapfuura nepakati pemhepo inenge iri pasi. Iwe unogonawo kushandisa chimwe chinhu kuti usimbise mazimbe uye uwane mamwe emhangura kuwira nenzira iyo.

Kana uchinge uine ivhu rakabviswa kubva pani yehavha uye muchengeti chechigadzirisa doro racho mumadota kubva pasi uye uise pani yelahle.

Iyo madota ichava nemoto anopisa uye inoda kuiswa pane imwe nzvimbo iyo isingagoni kukonzera moto. Usachiisa mumarara kweminumium yemaawa makumi maviri nemasere kuti uone kuti chero zvipi zvese zvafa. Iye zvino unogona kuwedzera mamwe mashizha pani. Mazimbe aunowedzera pane pani inofanira kunge ichipisa uye akagadzirira kuenda. Muchiri wemashanga unoshanda zvakanaka pano. Ne moto wakadzorerwa iwe unogona kuisa chikamu chebhari zvakare panzvimbo uye wotangazve kusvuta.

Ndinoda kusimbisa kuti iyi nzira ine ngozi. Usazviita nemidhura uye udzivirire maziso. Mucheka wakanaka ndewekuponda mumaziso uye mazimbe anopisa anongouraya. Iva nechokwadi chokuti kana ukasarudza kuita izvi zvinyengeri zvaunozviita kure nechimwe chinhu chinopisa uye kuti iwe unokurumidza kuwana uye nyore nyore kuwana mvura.

Mamwe mashomanana mamwe mazano ekuenda nayo: Usatenda kuti thermometer yakaiswa muchivako. Ndakashandisa vaviri veava vanoputa uye mumwe nomumwe anoverenga zvakasiyana pane kutonhorera kumwe chete.

Iwe unoda kusvika pakushambidzika kwakanaka kwe-225 degrees F / 110 degrees C. Ndinoshandisa huni ye thermometer nokuti yakanyatsokwana. Kana kutonhora kuchikwirira kwakadonhedzwa humwe huni huni huni pamoto. Izvi zvinoderedza kutonhora zvishoma uye kuvaka imwe utsi. Kana kutonhora kunowedzera zvakasununguka musuo muduku pamberi pomunhu anoputa kuti uwedzere mhepo yakawedzera mukuvaka moto. Ndinokurudzira kutanga zviduku uye kushanda nzira yako apo iwe unowana ruzivo uye unoziva kuziva wako.