01 ye12
Nyeredzi dzakanakisisa dzeCheese Platter
Ikoko minomwe cheeses (nezvimwe zvishoma zvinowanikwa) pano zvinenge zvisiri zvisiri zvisinganzwisisiki kupfuura brie, cheddar uye zvimwe zveimwe dzimwe nyuchi dzinowanzosangana pane imwe cheese. Iwe unofanirwa kunzwa wakasununguka kusarudza izvo zvinokumbira uye uzvibatanidza pahwendefa kana bhodhi pamwe nedzimwe zvekunakidza kwako . Chinhu chakanakisisa pakuita cheese assortments ndechokuti iwe unogona kugara uchizunungusa zvinhu.
02 ye12
Fresh Goat Cheese kana Chevre
Mhuka Mutsva Cheese kana Chevre: Yakakurumbira iye zvino, iyo yakashambadza inonaka yehuvre ndiyo inonaka yemukaka wemukaka, unhu hwakanaka uye hunyoro hunoita. Edza nayo necheriri yeuchi, kana kuti zvimwe mhirizhonga yemuonde, pane denga kana slice yeguette. Bani iri nguva dzose rakanaka uye rakanaka kugovera pairing yeganda rakadzika rine mishonga yakavharidzirwa yezvimedu zvakasiyana-siyana.
03 of 12
Mbudzi Yakwegura Cheese
Mbudzi Yakwegura Chese: Zvakanaka zvidhinha zviduku zvebizi yakabikwa, kana kuti "crottin" zvinonakidza uye zvinoratidza kuratidza kwakasiyana kwemukaka wembudzi zvakakwana. Izvi zvinonzi Bijou, kubva kuVermont Creamery, uye dzakaomeswa uye dzinosara kuti dzikure kwemwedzi, zvichiita kuti mukanhu hushu hushu hwakasvibirira.
04 ye12
Coupole
Coupole kune imwe mhembwe yembudzi yakabva kuVermont Creamery, iyo ndeye yemhando dzakanakisisa dzevashandi veAmerica muU.S. Yakagadzirwa nemutauro weFrench, iyi yekuAmerica yepakutanga ine mavara akaoma uye yakachena mukaka kunonaka. Iyo yakasvibiswa yakasvibiswa yakagadzika yakakosha yakasiyana zvakanyanya kupfuura inonaka isina kuchena yehu mukati.
05 of 12
Affidelice
Affidelice: Zvishoma zviduku kudarika hama yakakurumbira, Epoisse Berthaut, asi zvishoma zvishoma. Affidelice yakashambidzwa muChablis pane marc. Apo paunounzwa kutsivhenekeri yekunze uye yakachenesa iyo inonyorera uye inogadzika, neupfumi hwakanyanyisa uye kugadzirwa kwakanaka.
06 of 12
Tartufo Truffle Gouda
Tartufo Truffle Gouda: Iri jisi rinogadzirwa nemukaka wemhou yakasvibirira, asi chii chinoita kuti zvinoshamisa ndezvokuti kwangotanga kushidzira uye kuumbwa kwechizi, kuvezwa kwemaTriffles emutauro weItaly kwakasaswa mukati mese. Iyi ishizha ye showstopper yakakwana yekuzorodza kwezororo.
07 pa12
Salvatore Bklyn Akasvuta Mushonga Wose Ricotta
Salvatore Bklyn Akasvuta Mushonga Wose Ricotta: Unogona kufunga kuti unoziva ricotta cheese, uye iwe unofunga kuti hazvifadzi kudya zvayo pachako. Zvakanaka, ricotta iyi inoputirwa pamusoro pehuni uye inoshamisa iyo yakagadzirwa pamusoro pechimedu chechingwa kana cracker, zvichida nechingwa chekudya.
08 ye12
Parmesan
Parmesan : Vanhu vanowanzofunga nezveParmesan yekugadzira uye kubika, asi zvinoshamisa zvinodyiwa pachedu, zvinoshandiswa nekwenjivha yekuvhara zviduku zvishoma. Ikoji, uswa hwehutu hunoputika mumuromo mako uye unofadza nesaga reapuro kana peari.
09 ye12
Fontina
Fontina : Mucheche wemukaka wakadzika nguva dzose unobatsira kuisa pane cheese chechika kune avo vane mahara ane simba, kunyanya vana vakawanda, kana kuti kungoita nguva yakanyanyisa pane imwe pungent cheese. Iyo yakanyatsogadzirwa uye yakanyorova asi yakasviba yakaisvonaka yefonina inoita kuti isarudze zvakanaka nguva dzose.
10 pa12
Blue Cheese
Bhuruu Gorosi : Yakananga, kazhinji inyu, dzimwe nguva inenge inotapira, ruzivo rune simba rwebhuruu chesi rinonyatsotarisa tsanga yakanaka yetizi. Vanowanzotora zvishoma, asi vazhinji vakadzama cheese vanoda chaizvo kuenda izvo.
11 pa12
Fig Jam
Chimi Jam : Ichi chinhu chinonzwa chakanaka, asi zvino chinowanika munzvimbo yose. Mimwe jellies uye jams inoita purogiramu yakanaka inonaka kune cheeses, ive yakafuma, yakasviba, yakasvibiswa, yakaipa kana yanyoro, asi pane chimwe chinhu pamusoro pemiti yakakosha inoshanda.
12 pa12
Uchi Hunga
Uchi Hutsva: Zvakakwana mbichi uye isina kushandiswa muzinga weuchi hunononoka. Dzorera pamusoro pemhando dzakasiyana-siyana.