Iyi nyuchi yepambi pie inogadzirwa nezvokudya zvinoshandiswa zvinogadziriswa, kana kushandisa firiji pee pastry sheet. Icho chikafu chakareruka kuti uite nechasara chikafu chekudya, miriwo, uye girafu.
Iwe unogona kushandisa mazai echando akavezwa kana zvimedu muchepe, kana kuwedzera mazai echando akanyanya kuzadza.
Zvamunoda
- For the Pie Pastry:
- 1 1/2 makapu
- furawa yechinangwa chose
- 1/2 teaspoon munyu
- 6 tablespoons bata (kutemwa kuita zvidimbu zviduku uye zvakanyungudzwa kana mazaya)
- 3 tablespoons shortening (chilled)
- 3 kusvika ku4 punijiji mvura (inotonhora)
- For the Filling:
- 1/2 kapu kaiii (yakasarudzwa)
- 1/2 mukombe celery (yakagurwa)
- 2 tablespoons butter
- 2 tablespoons upfu
- 2 makapu kubika nyama yenyuchi (kubikwa, cubed)
- 1 mukate mbatata (yakabikwa, yakatorwa)
- 1 kapu karoti (yakabikwa, yakatswa)
- 2 tablespoons parsley (matsva, akachekwa kana 2 mashupuni akaomeswa parsley mashizha)
- 1 tablespoon Worcestershire sauce
- 1 inogona / 4 ounces mushroom ane mvura
- 1 teaspoon munyu
- 1/8 teaspoon pepper
- 1 cup gravy (yakatengwa kana yakasara)
- 1 mazai evha
- 1 tablespoon mvura
- Optional: mbeu yesame
Nzira Yokuita Izvo
Gadzirai Pasika
- Isai 1 1/2 makapu eupfu uye 1/2 teaspuni yemunyu mune zvekudya zvinogadzirwa nesimbi yesimbi; kupisa kusanganisa zvakakwana. Wedzerai 6 maspuniko e-chilled butterfly zvidimbu uye kupfupisa. Shandisai nguva dzinomwe kusvika ku11, kana kusvika mafuta acho akaenzana nehosi duku. Wedzera mvura yechando apo mhepo iri kumhanya uye inobva yatanga kusvika iyo fukisi inogadzirwa kuti igadzire bhora.
- Dzorera mukanyiwa kunze kwepamusoro. Ita mukanyiwa muvhara rakapetwa, kuvhara mupurasitiki, uye refrigerate paunenge uchiita nyuchi kuzadza.
Gadzirira Nyuchi Kuzadza
- Shambai mafuraji maviri efurai muhombodo yakakura pamusoro pekupisa; shandisai onion uye celery kusvikira tete.
- Isai mafupuni maviri eupfu muyunisi neyelineri musanganiswa uye kubika, kusvitsa, kwemaminitsi maviri.
- Kumusanganisi weeiii nedaivhiri, wedzera mbiru yakakangwa nenyuchi, diced mbatata, karoti, parsley, Worcestershire sauce, mushroom, 1 teaspoon yemunyu, uye 1/8 teaspoon yepiresi. Wedzera girasi uye simbisai kuti mubatanidze. Uyai nemamota uye gadzirai moto wakadzika kwemaminitsi gumi, muchikurudzira dzimwe nguva.
- Dururirai musanganiswa wenzombe mukapa yakadzika 9-inch deep-dish pie.
- Heat oven to 425 F.
- Bvisa pasee yepayi kune yakasvibiswa pasi uye uiyerere kunze kwendarira yakasvika 12-inch. Nyatsotarisa pasiteri pamusoro pekuzadza; chisimbiso uye kuvhara mitsetse sezvaidiwa. Dzvora zviduku zviduku zvishoma pamusoro pechipfuva chekudya.
- Whisk jai dhena nemvura; shandura pamusoro pepamusoro pembwa. Kana uchida, shandisa mbeu yeesame.
- Bika muhvini yekare inotanga kupera kwemaminitsi makumi maviri nemakumi maviri, kana kusvika kusvika pakanyoroka zvakanaka.
Expert Tips
- Kana iwe usina zvimedu zvemazamu, dice yakawanda mbatata tsvuku (iwe unofanirwa kuva ne 1 cup) uye uiise muhombodo. Bhivha nemvura uye uuye kumota pamusoro pepakati-yakanyanya kupisa. Deredza kupisa kusvika pasi, kuvhara pani, uye kubika kwemaminitsi anenge gumi, kana kusvika kusvika mutete.
Iwe Unogonawo Kuda
Zvokudya Zvokutanga Zvokudya Zvokudya Zvine Biscuit Topping
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 491 |
| Total Fat | 30 g |
| Saturated Fat | 15 g |
| Unsaturated Fat | 11 g |
| Cholesterol | 50 mg |
| Sodium | 1,948 mg |
| Carbohydrates | 48 g |
| Dietary Fiber | 5 g |
| Protein | 9 g |