Haana kumbobvira atova zuvacho (inonziwo Jerusarema artichokes) zvisati zvaitika? Kuwedzera kwei-co-ops uye zvikafu zvekudya zvekudya zviri kutakura ivo, uye vanoda zvishoma zvishoma kuti vauye vari vapenyu pane grill. Kana iwe uchida kufadza shamwari dzako nezvimwe zvinhu zvitsva uye zvakasiyana, kana uri kutsvaga hutano hwakanaka uye hwakachena kune grill, edza izvi zuva rakakoshwa recipe.
Zuva rakatsvairirwa , rakaputirwa mumapuranga, ndokuiswa zvakananga pane grill, zvishoma zvinotapira, uye zvishoma zvinyoro zvakare. Kunyorera, iyo inonziwo Jerusarema artichokes inoda zvishoma pane imwe yamafuta omuorivhi, munyu uye pepper kuti zvive zvakanakisisa, asi iwe unogonawo kuedza kukandira gorofu magirafu muvharo rakaputirwa zvakare.
Zvamunoda
- 2 lbs. sunchokes (chopped into chunks)
- 2 tbsp. mafuta omuorivhi
- Gungwa munyu kuvira
- Pepper kuvira
- Aluminium foil
Nzira Yokuita Izvo
- Pre-kupisa mumba mako kana kunze kwegrill kusvika mukati-pasi moto.
- Ita hafu yezuva rakatswa pakati pevhara guru rekumborera, uye isa imwe hafu mune rimwe divi guru rekupikira. Idzai punikioni 1 yamafuta omuorivhi pamusoro pemurwi wega wezuva, uye nguva yacho zvakanaka nemunyu uye pepper. Putira mapepa emapuranga, uchisiye imwe nzvimbo yemhepo yewaini, uye chisimbise zvakasimba.
- Isa pane grill kwemaminitsi gumi nemashanu, kutendeuka kamwe chete, kana kuti kusvikira zuva rinenge riri nyore. Vhura foil mapeti zvakanyatsonaka, sezvo inoputika iyo inenge ichipisa.
Izvi zvinokonzerwa nezuva zvinononoka uye zvinonaka sezvinongoita - nemafuta emuorivhi, munyu, pepper uye chimwe chinhu kunze kwekuda garlic clove. Kunyange zvakadaro, ivo vanoitawo sarudzo huru yekuputira nechinenge chero chero rudzi rwemuchero uripo. Ongorora uye ona zvaunoda.
Ndichitsvaga mimwe mikana yakagadzirwa nemabhadhaji yemiti? Hezvino izvo zvingaita zvekudya zvezvirimwa .