Mhuka yakagadzirwa nembudzi inogona kugadzirwa nekungowedzera juisi yearimu kana vhiniga kumbudzi yembudzi, asi kushandisa tsika yekutanga ichakupa mimwe mbuzi neharura yakanaka. Mhuka yakagadzirwa nembudzi yakasviba uye inoparadzirwa neine tangy, yakasvibira.
Iyi kembudzi yembudzi yakagadzirwa kushandiswa kutanga kwechimiro kubva kuCultures for Health ine zviyero zvakaenzana zvebhakitiriya ye lactic uye rennet. Kana pane kudaro, iwe unofarira kugadzira mbuzi kubva kumusha wako wekutangira tsika uye rennet, ipapo iyo yeCultures for Health website ine recipe inoratidza kuti zvakawanda zvega rega zvingashandise.
Cheesemaking kits inowanikwawo kune vamwe vatengesi veIndaneti vakadai seNew England Cheesemaking Supply Company.
Recipe Tips
- Chikamu chimwechete chemukaka chinowanzobereka nezvekombe imwe yembudzi
- Umukaka wakawanda unogona kushandiswa nekuda kwekamukira iyi
- Kune misiyano yakasiyana pakati pechesi jira uye butter muslin. Cheese jira ine mavharo akawandisa, saka mamwe mvura anodonha, uye inogona kushandiswa kamwe chete. Butter muslin ine simba rakakura, iro riri pamwe chete kana uchiita zvinyorovesa, zvitsva zvakasviba sekisiki chesi nokuti iwe unorasikirwa nehuwandu hwemhepo uye pakupedzisira unoguma necheki. Butter muslin inogonawo kushambidzwa uye inoshandiswa zvakare. Iyi kamukira inogona kuedzwa nemukaka wembudzi, asi misi isina mairi yakadai seyesi kana mukaka wemarumondi haigoni kushanda.
- Kana imba yako ichitonhora, edza kuunganidza mukaka muchoto uye chiedza chevheni. Izvi zvinoumba mamiriro ezvinhu anodziya.
Goat Cheese Recipes
Zvamunoda
- 1 quart yembudzi mukaka (Usashandisa ultra-pasteurized
- 1 pakiti yembudzi cheese inotanga tsika uye rennet
Nzira Yokuita Izvo
- Gadzirai mukaka mumucheka usina kusina chinhu kusvikira uchisvika 86 F ipapo bvisa moto.
- Fukidza iyo nyanzvi yemutambo packet mumukaka uye simbisai nguva shomanana nehuni yehuni.
- Dhavhara mubhodhoro uye regai mukaka uve maawa 12-18. Nzvimbo dzehutano dzinokurudzira kuunganidza mukaka mune imwe nzvimbo inenge iri pedo nemakiromita 73 zvichiita. Mukaka hauzokwanisi tsika zvakanaka munzvimbo yakanyanya kupera.
- Kana mukaka wakanyatsogadzirwa zvakanaka, huchava nekushandura kwe yogurt. Ikoko pachave kuchange kune imwe mvura mumvura zvakare. Uyu ndiwo whey.
- Bvisa muti muslin kana cheese jira (double layers) pamusoro pe colander. Gururira zvinyoro kana kuti tora cheese kupinda mu colander. Bvisa jira kumativi ose echesi uye uisunge muhomwe duku.
- Hang the cheese up saka inogona kudhonza. Iwe unogona kuisunga pahuni yehuni kana kuvhara uye woiisa pamusoro pehari yakadzika kana chirongo. Nzvimbo dzeUtano dzinokurudzira kuisunga kumubati wekatebhodhi nekuisa ndiro pasi.
- Cheese inoda kudhaira kwemaawa matanhatu, asi kana iwe uchiita kuti iwedzere kupfumisa mupfumi uye inokuvadza cheese ichava. Maawa gumi nemaviri inowanzova nguva yakakwana yenguva. Usafambisa cheese kuti uwane unyoro; regai zvive zvaro.
- Firai cheese kunze kwejira uye mupinde. Wedzera munyu kana uchida.
- Mbudzi yembudzi inogonawo kugadzirwa nemishonga yakachena yakasvikwa, zvinonhuwira kana chimwe chinhu chipi zvacho chaungafunga nezvazvo.
- Kana iwe uchida kugadzira mbudzi yako, edza kushandisa bhisiki kana cookie cutter nemativi akadzika.
- Akaisa firiji muzvigadziko zvisina kuvharwa mhuka yembudzi inoramba ichienda kune imwe vhiki.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 228 |
| Total Fat | 13 g |
| Saturated Fat | 8 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 38 mg |
| Sodium | 181 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | 0 g |
| Protein | 12 g |