01 of 07
Nyoka Yakanaka yeMexico
Fried cheese chikafu chinonaka cheMexico uye chakakwanisa kuve chekufambisa kana masikati masikati. Yeuka kuti haisi cheese yose inoshanda-iwe unoda cheese inenge yakaputika, uye zvishoma zvishoma. Mimwe chezi inogona kungovhiringidza mumafuta uye kuita zvinotyisa. Idya iyi haisi yakadzika yakabikwa asi pane pani-yakabikwa mumoto usingadziki tsvimbo.
02 of 07
Kutanga ne Fresh Cheese
Kuti uite chikafu ichi, sarudza yako yaunoda itsva ye Mexican cheese . Queso Blanco yakakosha pakutsvaga asi queso fresco inoshandawo. Iwe unogonawo kuwana queso de freier, zvinoreva "kusvuta chesi." Unwrap the cheese kubva pakuchengetwa kwayo uye nzvimbo pane bundu rekucheka kana kuti ndiro.
03 of 07
Slicing the Cheese
Sezvo cheese yakabikwa muzvidimbu-zvimedu, unoda kucheka chesi kaviri. Kutanga, sarudza iyo yakareba zvakapinda mukati ma 1/2-inch sticks.
04 of 07
Kunyorera Cheese panguva yechipiri
Iwe unoda chidimbu chimwe nechimwe kuti chive nyore kudya nemaoko ako, saka cheese inoda kuderedzwa imwe nguva. Durai zvimedu zvakapetwa kwenguva yakareba zvakare, kuti uite zvidzitiro zvakafanana.
05 of 07
Frying the Cheese
Pisa ganda risina tsvimbo pamusoro pepakati-yakanyanya kupisa kwema1 kusvika kumaminitsi maviri. Isai tsitsi dzechizi, mashoma pane imwe nguva, mumoto unopisa, uchiita kuti urege kuvhara pani. Iwe uchaona mitsara inotanga kuputika, asi cheese haichazununguki.
06 of 07
Vhura cheese
Kamwe kamwe pasi pasi ndarama, uchishandisa spatula, tora cheese kune rumwe rutivi rwayo. Ramba uchibika kusvikira unyoro, uchichinja zvidimbu zvechizi kusvikira zvese zvina pamativi ega ega zvakasvibiswa.
07 of 07
Shumirai cheese
Bvisa chesi inotonhorera kune pepa repeputi kuti uwane chero mafuta. Shumira pakarepo (kana mumaminitsi) neshamwari yako yaunoda salsa . Fried cheese inonaka uye inonaka nemichero inodzivirira.