Muto muchingwa chechingwa - sezvinoitwa paresitorendi yaunofarira!
Wakaona zviyo zvechingwa pazvokudya zvako zvaunofarira - midziyo yakagadzirwa nechingwa uye izere nemasipu anopisa uye mapupa! Apo ini ndakatanga kuona izvi ndakafunga kuti yakanga yakasiyana zvikuru! Iye zvino, pose apo ini ndinoshumira vatenzi vangu soro kana gorosi semakambani makuru, ini ndinoishumira muchingwa chechingwa. Hezvino izvo zvamunoda kuti muite:
- chingwa chinopoteredza (iwe unowanzowana mutsva wakaoma uye chiItaly mumoyo wakazara maumbirwo)
- olive oil for brushing
- basting brush
Nzira Yokugadzira Chikafu Chingwa
- Preheat oven kusvika 350 digiri. Dura anenge 1/2 masentimita kubva kumusoro kwechingwa uye serred knife. (Izvi zvichange zvichienderana nehukuru hwechingwa)
- Bvisa chingwa mukati, uchichiita chisina kukwana. Siya anenge 1 1/2 inches yakareba mukati.
- Uchishandisa brasing yako yebasting, shandisa mafuta omuorivhi mukati mechingwa chechingwa. Izvi zvinogadzira chisimbiso, kuve nechokwadi chipi zvacho chauchaisa muhombodo yechingwa hachizoregi.
- Bika ndiro yekabiki mubhaka yekubheka kwemaminetsi gumi nemashanu, kusvikira ndarama mukati. Bvisa kubva muvhenji, uzadze soda yakagadzirirwa kana chikafu uye ushande!
Farira Mazano kuBate Zvingwa
Pamusana pekushanda kwepachesi uye sauces se hummus , ita mabhodhoro echingwa kunze kwekudya kwemanheru maduku .
Iwe unogonawo kuchengetedza kumusoro, kushiira mafuta omuorivhi pasi, kubika nembiya, uye kushumira chingwa ndiro ne "chivako"!
Chikafu chechingwa inzira inofadza yekushandira saladi, kunyanya fatoush . Inenge seyaunofarira mapafu echingwa pamapurisa.