01 ye18
Kransekake, Ring Ring yeNorway
Kransekake - Chiratidzo cheNorway Cake. © Kari Diehl Kransekake, Norway inonzi yakakurumbira yemarmond ring cake, iri nyore kugadzirira uye isingatyi kuungana sezvainoita. Mifananidzo iyi inobatsira inofananidzira izvo vamwe vangafunga sekutyisa kwekugadzira mushonga, pamwe neshongwe yaro gumi nemasere akapedza kudzidza maarmond emhete. Ichi chinoshandiswa chikafu cheNorway chikafu chechikwata, chirangaridzo, zuva rekuberekwa, uye mhemberero dzezororo.
Zvisingatengi uye zvinoshamisa zviri nyore kugadzirira, zvinopa humwe humwe huripo hwekuva gluten-, gorosi- uye bhuru-pasina. Iko inonzi Kransekake mafomu inowanzoshandiswa kugadzirira iyi keke inoshamisa inokosha kubhadhara, nekuti kunze kwekugadzira zvingwa zvepamweka zvakakosha, unogonawo kushandisa chekiki-yakafanana neKransekake zvindori kuti uite mabhasikiti ezvokudya zvinodyiwa uye cornucopias se lovely centerpieces ye tafura yako mugore rese.
Baker's Tip
Kana kubika Kransekake kune vahedheni vasingadi kushamwaridzana , iwe uchada kudzivisa kusvibiswa kwepamukati mukicheni yako nekuita kuti chero gorosi-ine zvinhu zvine mishonga nemafuta zvakasimbiswa zvakasimba ndokuvharwa kunze mumakabati ako. Iva nechokwadi chekuti mabhuku ako, midziyo yekubika, mapani, uye garnishini zvakanyatsocheneswa uye zvakasvibiswa. Tarisa mavara ezvigadzirwa zvako kuti uve nechokwadi chekuti hachina kushandiswa mumiti inogadzirawo zvigadzirwa zvegorosi. Kuti uwane mamwe mashoko pamusoro pekudzivirira kuputika kwemuchinjikwa mukicheni yako apo uchigadzirira kudya kwe-gluten, tapota onai
02 of 18
Kuchengetedza maAmondi
Kuchengetedza MaAmanda kuKransekake. © Kari Diehl Blanche 1/2 pound yemarumondi yakasvibirira mumvura inodzika kusvikira marimu anotanga kusvika kumusoro kwehari. Kazhinji, vanotanga kufamba-famba mushure memaminitsi anenge mashanu mumvura inodzika.
03 we18
Kubvisa Almond Skins
Zvitsva zveAlmonds Zvitsva. © Kari Diehl Sungai maarumondi achangobva kucheneswa mucolander pasi pemvura inotonhorera. Kana vachinge vachinonoka kumubata, bvisai uye murasire mapepa emamondi.
04 we18
Kuchema Blanched Almonds
Kuchema Blanched Almonds. © Kari Diehl Amamondi ako e blanche anodikanwa kunge akaoma zvachose asati agaya. Isa panzvimbo yekubikira uye uite kuti mweya uome kana kuti kupisa muchoto pahutambo hwakadzika, makapoteredza 250º, kwemaminitsi gumi nemashanu. Kana uri kuaisa muchoto, chenjerera kuti usasva maamondi!
05 of 18
Kukuya maAmondi
Kukuya maAmondi. © Kari Diehl Gadzira 1/2 pound yemarumondi asina kubhurwa mune kofi kana spice grinder. Usashandisa chirongwa chekudya chechigamba ichi, nokuti chichapfuura-kugadzira upfu hwechimumondi. Zvisiyanisa, dzokorora kuburitsa nemarondi emu blanche uye akaomeswa.
06 of 18
Kusanganisa Maarimondi Anokura
Kusanganisa Maarimondi Anokura. © Kari Diehl Sakanidza pamwe maarmond asina kucheneswa uye akachekwa nemarimondi uye 1 pound ye shuga yekugadzira. Zvadaro, tangai musanganiswa uyu kuburikidza ne grinder yako yechipiri.
07 of 18
Kuita Almond Mutezo
Almond Kransekake Paste. © Kari Diehl Zvadaro kuti uite maranda emuarumondi, iyananise pasi almond-shuga musanganiswa ne 3 mazai vatsvene uye 2 tsp. almond extract.
08 we18
Kneading Almond Paste In Dough
Kneading Almond Paste In Dough. © Kari Diehl Nekapu yehuni, bhananidza muto wealmond muzinga wepakati-yepamusoro pamusoro pekupisa kwepasi kusvikira madhigiri echando achibva mubhodhoro, anenge maminitsi mashanu. Iyo pfupa ichava nekushandura kwemaoko ezvokudya. Putira paste muupurasitiki nekuputira iyo usiku hwose.
09 of 18
Kudzingirira kunze kweKransekake Dhamo
Kudzingirira kunze kweKransekake Dhamo. © Kari Diehl Preheat ovuni yako kusvika ku 400 F. Gadzira bhodhi yepastry kana muchero wakachena neupatata uswa hwemashizha ; bhoturu uye guruva matanhatu Kransekake mafomu kana achishandisa uswa hwetamu hweupat.
Sora maruva emamondi mu 18 1/2 "-long" nyoka. "Tambo imwe neimwe yealmond yakagadzikana inofanira kunge yakareba zvakasiyana, kutanga neyo inenge inenge 14", uye mu 1/2 "kuwedzera, kukura vamwe kuburikidza ne 20 "tambo refu. Isa maitiro mumapomu, kuvhara mapepa pamwe chete zvakasimba kuti uite zvindori.
Cherechedza: iyi pundu inokanganwira zvikuru, kuitira kuti iwe unogona kutora nyoka shoma nyore nyore kana iwe wakanyatsotarisa urefu kuitira kuti ivo vakagovana zvakakwana kuti vakwanise zvindori zvakapedza kudzidza mafomu eKransekake.
10 pa18
Kuzadza maKransekake Mafomu
Akazadzwa Kransekake Mafomu. © Kari Diehl Ita marefu mufomu dzeKransekake sezvinoratidzwa mumufananidzo.
11 pa18
Alternative Free-fomu Kransekake Rings
Free-form Kransekake Rings. © Kari Diehl Kana usina Kransekake mafomu, usanetseka! Zvimwewo, unogona kuisa imwe neimwe ye 18 urefu muzvindori uye ugoisa pacheki kana Siripat-lined baking sheet.
Bika zvindori mukati mevheni kwemaminitsi gumi nemashanu, kusvikira vashandura chiedza chegoridhe. Cherechedza zvakanyatsonaka; vanogona nyore kupisa kana vasina kutarisirwa.
12 pa18
Freshly Baked Kransekake Rings
Freshly Baked Kransekake Rings. © Kari Diehl Kamwe zvindori zvapedzwa kubika, zvibvise kubva muvhenji uye zvibvumira kunotonhora mumapani.
13 pa18
Kuumba Kransekake
Kuumba Kransekake. © Kari Diehl Dzorera mapepa zvishoma zvishoma pamutsara kuti usunungure zvindori, uchitanga banga mukati mezvindori kana zvichifanira kuparadzaniswa. Zvadaro, bvisa zvakanyanyisa pete refu, uidzire, uye uiise pane yekushandira kana kuti keke yekate.
Sungai pamwe chete shuga ye confectioner, 2 mazai mazai, almond extract uye juisi yemonamu kuti iite frosting yakaoma. Isa muhomwe yepastry ine nhokwe duku kana mupurasitiki yefriji yepurasitiki uye mugumo wakabviswa. Isai firiji mumutambo wa wavy kumativi ose nechepakati pechindori chepasi. Ichando, panguva yekushongedza, inoshumira seglue inobata keke pamwe chete.
14 pa18
The Tower Rises
Kransekake Tower Tower Inosvika. © Kari Diehl Dzokorora danho rekuisa chisando uye zvindori kune imwe neimwe yezvindori zvakasara, kushanda kubva kune yakakura kusvikira kune duku. Bhokisi rakapedzisira ruchaita secheti yeFisher-Price yekutengesa, asi inonakidza zviri nani!
15 pa18
A Kransekake Inoshamisa
A Kransekake Inoshamisa. © Kari Diehl Kana uchida, ita kuti "kushamisika" sehombodo yemakunda akanaka, waini kana maruva matsva mukati mekeke paunenge uchivaka. Bhodhoro richashandawo sekutsigirwa kwakanaka kweshongwe!
16 pa18
Norwegian Wedding Cake
Norwegian Wedding Cake. © Kari Diehl Kana wati wapedza kuvaka kwekeke, inguva yekukomberedza. Iwe unogona kugadzira keke nemaruva ezvokudya kana akadzikidzwa nemarabhoni kana iri kugadzirirwa kumuchato kana chiitiko chinokosha, sezvinoratidzwa mumufananidzo uyu.
17 pa18
Traditional Kransekake neFlagi
Traditional Kransekake neFlagi. © Kari Diehl Kana, ita sezvinoratidzwa nevaNorway uye kurongedza shongwe yako nemapuranga kuti uve nechirwere chekuda nyika.
18 pa18
Chikafu cheMidziyo yeGoroka
Chikafu cheMidziyo yeGoroka. © Kari Diehl Heino imwe nzira yaunogona kushandisa Kransekake zvindori. Panzvimbo pokutanga nemakona makuru, edza Kransekake zvindori kubva zviduku kusvika kune zviduku kusvika mabhasiki ezvokudya zvinonaka zvezvibereko zvitsva kana makiki. Kuda vatungamiriri vanofuratira tsvina yose-18 kusvika ku cornucopias, kuzadza izvi nemhando dzakagadzirwa nemakwenzi uye makiki.