Uyu ndiwo mutsara wamai vangu vane zvishoma zvishomanana kuchinja. Ndinowedzera hurasi yehusi kuti ndibatsire kudzivirira zviyo, uye ini ndinoshandisa zvishoma zvemazuva ano zvinodiwa: candy thermometer uye musanganisi wemirasi.
Chimiko chinosanganiswa chinogona kushandiswa kurova fudge iyi. Kungotonhora sezvinorayirwa saka regai musanganiswa uite basa rakaoma.
Onawo
Super Easy Chocolate Fudge
Easy Peanut Butter Fudge
Zvamunoda
- 3 makapu tsvina tsvuku
- 1 mukombe evaporated mukaka
- 2 tablespoons chiedza chibage sirafu
- 1 teaspoon vanilla
- 1 kapu yakasikwa nutsva, kusarudza
- 3 tablespoons butter
Nzira Yokuita Izvo
- Butter iyo mativi epakati pepombi (size kusvika ku-3-quart). Wedzera shuga yakasviba, mukaka wakabuda, uye uswa hwezviyo; uya nemota, achikurudzira nguva dzose. Ramba uchibikira, uchikurudzira nguva dzose, kutora bhora rakaderera kana kana mashizha e-thermometer anonyora nezve 235 F. *
- Bvisa kubva kupisa uye udonhe bhotela pamusoro pemusanganiswa, asi usamutsa. Rega kupora (pasina kuvhiringidza) kusvikira inyoresa inenge 120 F pa thermometer ye candy. Izvi zvinotora maminitsi anenge 25 kusvika ku35. Wedzera vanilla uye urove nehuni yehuni kusvikira futi ichangotanga kuvhara uye inorasikirwa. Iwe unogonawo kutumira musanganiswa kumusanganiswa wemira uye unorohwa nechechi chekudya.
- Wedzera nutswa yakagadzirwa uye urove kweminye maminetsi mashomanana, kusvikira yakaoma asi kwete kuoma. Dururira kana kupararira mukapu yakagadzirwa mafuta kana 8-inch square pan.
- Bhodhi kana yaiswa uye ikatemwa muzvikwata kana yakasimba.
* Kuedza bhora rakanyoroti:
Shandisa mvura yakachena inotonhora nguva dzose paunoedza candy. Munenge 1 mukombe yemvura inotonhora, mukombe pamusoro pe 1/2 teaspoon yemasipi anotyisa. Isa ruoko rwako mumvura uye shandisa svute kuti uite bhora. Nyora zvinyoronyoro bhora rakagadzirwa (kana risingazogadziri bhora, harisi kuitwa) - bhora rakaputika rinoputika zvishoma kana richibviswa mumvura.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 181 |
Total Fat | 4 g |
Saturated Fat | 3 g |
Unsaturated Fat | 1 g |
Cholesterol | 14 mg |
Sodium | 27 mg |
Carbohydrates | 35 g |
Dietary Fiber | 0 g |
Protein | 1 g |