Pink gin inonziwo gin uye bitters uye ndeye, chaizvoizvo, iyo miviri yezvinhu. Kunyanya, inoshandisa Angostura Bitters, iyo inopa iyo yose yekunwa zvishoma zvinyoro zvinyoro. Icho chinhu chinonakidza chakanakidzwa kuti unakidzwe nekutya uye nenzira yakanaka yekuratidza mabhodhoro ako aunoda ma gin.
Iyi cocktail yekare yakasikwa kuti ishandiswe neR Royal Navy. Mumakore ekuma1800, zvakanga zvakajairika kupa vafambisi veatter semishonga. Nokuisanganisa ne gin, yaive yakanakisisa uye gin ingadai yawedzera kune iyo yekukumbira.
Iwe unogonawo kunzwa zita rokuti "gin pahit" mu19th century maramba nyaya dzakadai seaya W. W. Somerset Maugham. Iyi ndiyo inonyanya kunwa yakadaro, zita rakangorasikirwa nenguva. Izwi rokuti "pahit" ndiMalai ye "bitters."
Zvamunoda
- 2 ounces gin
- 3 kusvika ku 4 inodonha Angostura bitters
- Kuchengetedza: lemon twist
Nzira Yokuita Izvo
- Muchengeterwa we cocktail uzere nemabhodhi echando, shandisa gin ne bitters
- Kurudzira zvakanaka .
- Shingairira kune chikafu chinotonhorera chikafu uye chengetedza neine twist twist.
A Traditional Pink Gin
Plymouth Gin anotaura kuti kune imwe nzira yemararamiro ekubatanidza pink gin uye inowanzobatanidzwa pane kungomutsa gin ne bitters. Zvechokwadi, vanokurudzira ivo pachavo, kunyanya Plymouth Navy Strength Gin, uye ndicho chisarudzo chakanakisisa zvechokwadi.
"Simba reNavy" gins rakapupurirwa kupfuura huwandu hwegini uye Plymouth's version inopinda ne 57 muzana doro nehuwandu (ABV, 114 uchapupu). Pfungwa yepiniki iyi ndeyokuita kuti doro rive "rinonakidza kwete rine utsinye" uye Plymouth anorayira kuidya musati wanyengedzera mugirazi.
Iyo nzira yakajeka uye uchapupu hwokuti dilution ndiyo chinhu chinokosha pakuita cocktails zvinoshamisa . Mvura inofanirwa kuvhara doro uye kuita kuti kunwa kunakidze, zvikurukuru neavo vakazara-vakavhenganiswa, zvipfeko zvisingaverengeki. Edzai michina miviri miviri kuitira kuti muone mutsauko iwe pachako.
- Wedzera 1 dash yeAngostura Bitters kune girazi rinosanganisa rakazara nechando .
- Itira kwemasvondo gumi kusvika ku15.
- Shingairira ichi chinoputika echando uye mvura kunopoteredza mukirasi rekudya.
- Dzinga kunze kwemvura, uchisiye girazi ne-bitters ugeze.
- Dzokera mugirazi yako yekuvhenganisa, dururira "chiyero chikuru" chegin (2 ounces akanaka) uye uzadze nechando.
- Ita zvakanaka uye usvike muirasi ye cocktail.
- Taura mafuta emon peel pamusoro pekunwa uye udonhe peel kana uchida.
Sarudza Zvakakodzera
Iwe unogona kusarudza chero gin iwe unofarira ginki gin, kunyange iwe unogona kunakidzwa nejaji iyi yakawanda neimwe yezvinotapira kana kuti chighter zvakajeka. Yeuka kuti mutsara hauwedzeri chimwe chinhu kunze kwemvura uye mvura, saka chero chipi zvacho chaunosarudza, chinofanira kunge chiri chakanaka.
Heano maitiro mashomanana aungada kuedza:
- Plymouth Gin : A fruitier profile ane muviri wose, Plymouth Gin ndiye anonyatsopindira we pink pink.
- Hayman's Old Tom Gin: Old Tom anofambisa bhiriji pakati pe sweet genever uye yakakurumbira yeLondon yakaoma gins. Hayman's mumwe wemhando dzakanakisisa dzekikirasi kadiki yekare-yechikoro gin.
- Tanqueray Malacca : Inoita sechinhu chisingawanzooneka pamusika, asi iyo inoyevedza yakagadzirwa neEndon yakakurumbira yakaoma yakakwana ye pink pink. Paunozviona, zvisanganisa!
- Sirivha yeSylet Dry Gin : Mapuranga ane mashizha uye michero ndiwo maziviro ei gin uye inovhenekera nekunyatsorapwa kwe pink pink.
- Kurudyi Zvakanaka: ChiSweden gin iyo inewo kutapira kunotapira, iwe uchada kubwinya kweiyo muhombara yakadaro.
- Ngarava Gin: Imwe yekutanga yeNew Western Dry Gins kutiita kuti isu tifunge nezvemazuva mashoma emagetsi, Kupisa ndege kunowanika nyore uye kwakanaka kune zvinwiwa zvakadai.
Iwe unogonawo kushandisa ginki yeginha sechirongwa chetmus test pakuedza mutsva gin marands. Iko kusarudza zvishoma pane zvishoma kupfuura martini yekare nokuti yakachena uye inobvumira gin kuvhenekera zvachose kusasvibiswa. Semuenzaniso, unogona kuzvishandisa kuti uzvizive nemagetsi gin brands saWilliam Elegant 48 kana Bloom Gin, kana kuti kuenzanisa kusiyana kwezvipo zviviri zvinoshamisa zvaLefold.
Iyo Gin Gin Yakasimba Zvakadini?
Iyo ginki gin ichave yakanyanya kusimba pane simba rekudzidzira re gin iwe unodurura. Ichi ndechokuti yakasvibiswa nemvura chete uye nzira yako yekubatanidza ichaita basa guru. Panzvimbo yekufungidzira simba rekumwa , regai tione kuti kubudisa kunobatsira sei pink yako gin.
- Kana ukamutsa pini yako ginini ine 80-proof gin uchishandisa mukana wekugadzirisa 1/2-ounce wekudzikinura, chinwiwa chichava anenge 32 muzana ABV (64 uchapupu).
- Kana ukashandisa nzira yaPlymouth yakarongwa, mvura yose inogona kuwedzerwa kunwa. Muchiitiko ichi, ginini ye-80-proof yaizoyera inenge inenge 27 muzana ABV (54 uchapupu).
- Kana iwe uchimutsa maererano naPlymouth uye uchishandisa Navy Strength gin yavo, ndiyo yakasimba kune avo vose vanenge 38 muzana ABV (76 uchapupu).
Simba re pink pink uye cocktails yakafanana ndizvo chaizvoizvo zvinoshandiswa muzvikamu zvakadai. Cherechedza kuti hapana nzira inokwidza kunwa 3-ounce, kunyange nemvura. Izvi zvinoreva kuti zvive zvinwiwa zvinoshandiswa zvishoma nezvishoma.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 113 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |