Iyi mishonga yemasvikiro yakagadzirirwa yakazara nekubatanidzwa kwe ricotta, mozzarella uye parmesan cheeses, izvo zvinoita kuti kuve nekubatana kukuru kwekugadzirwa uye kunakidza. Edza kushandisa sipinashi pasta , uye kuisa ravioli ne chanterelle, zuva-yakasvava tomato, uye kalamata maorivhi pasta. Kana kuti shandisa chero nyanya yemuchusi, kana kuti kunyange bhotela uye parmesan cheese.
Zano: Chikwata chiduku chekiokie, chakadai seOXO Cookie Scoop, chakakosha kugovera kuzadza patafura yakatsetseka.
Kugadzira Zvishandiso Zvinodiwa: Whisk kana foloko, mukombe wokuyeresa, cheese grater, mafuraji ekuyeresa, chirongo chemashizha, pasita maker, mukombe muduku kana mukombe wemuchengeti, bhendi yakakanganiswa, banga kana pizza rakagadzirwa, kubika pepa, sotted spoon, kana tsanga
Zvamunoda
- 2 mazai
- 1 cup ricotta
- 1 cup mozzarella (grated)
- 1/4 mukombe parmesan cheese (finely grated)
- 2 tablespoons
- thyme (fresh)
- 1/2 teaspoon pamwe 1 kikapu
- munyu (akaparadzaniswa)
- 1 recipe pasta poda
- Pipuni 2 kusvika ku4 hupfu hwechinangwa (nokuda kwokupfumisa)
Nzira Yokuita Izvo
- Muchidimbu chemasvikiro, kurova mazai ne whisk kana fomu. Wedzera ricotta, mozzarella uye parmesan cheeses, thyme uye 1/2 teaspoon munyu, fonganisa zvakanaka neforogo. Kuisa parutivi. Zadza hodha yemvura uye uuye kumota kune kupisa kukuru.
- Zvichakadaro, zvisingasviki guruva basa rebasa kana chikafu chepadry neupfu. Zadza ndiro duku kana kuchengetedza mukombe nemvura yekupisa. Shandisa bhenki kana kuti banga kuti ucheke huni muzvikamu zvina kana zvitanhatu zvakaenzana zvakaenzana uye uvavhare zvakasununguka neupurasitiki. Tora chikamu chimwe uye uchitakure mucheka rakapetwa, anenge 5 kusvika ku6 masendimita yakafara, maererano nemirairo yako yepasta maker (ona gwara nhanho mirayiridzo pakuita padafura yakagadzirirwa kuti uwane mamwe mashoko). Isa chidimbu chehupfu urefu hwakareba pamusoro pebasa rinoshandiswa. Isai kiyiyopuji yakakura-dollops yekuzadza anenge 2 masendimita yakaparadzana mukati mezasi yehafu yehapfu. Shandisa munwe wako kuti unyorove nzvimbo yakapoteredza dollop imwe neimwe yekuzadza, uye peta hafu yepamusoro yehupfu pamusoro pekuzadzwa kuzosangana nemamwe maruva. Dzvinya pasi kumativi ose dollop ekuzadza, kuve nechokwadi chekudhonza kunze kwemhepo.
- Nebhopa rakapinza , pasta cutter kana kuti pizza shota shomanana, cheka ravioli rimwe nerimwe nekuita chikamu chakapakati pakati pechikamu chimwe nechimwe chekuzadza, pamwe nekuchera pasi pepasi pepasta. Isa ravioli pamatehwe-yakanyatsogadzirwa bheji uye dzokorora pamwe chete nemastare poda uye kuzadza. Panguva ino, pasta inogona kuiswa firiji, yakafukidzwa neupurasitiki, kusvika kune rimwe zuva.
- Kuti ubike pasita, uwedzere 1 kiyiyo yakasviba munyu kune mvura inotungira mvura. Drop ravioli mumvura inopisa. Pika mumvura inopisa kwemaminitsi matatu kusvika kumana, kana kusvika pasita ichikwira kumusoro. Shumira nemucheka kana kuiswa kwechisarudzo chako chakadai se chanterelle, tomato yakasvava, uye kalamata maori.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 346 |
| Total Fat | 15 g |
| Saturated Fat | 7 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 119 mg |
| Sodium | 763 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 3 g |
| Protein | 18 g |