Ricotta Cake Na Browned Butter Glaze

Ichi chine misi yakasviba mushuga uye ricotta cake inopedzerwa nemushuzha wakaisvonaka weblue glaze. Ike keke yakabikwa muhomwe yepake kana Bundt cake pan.

Rimwe vanilla glaze raizova rinonaka zvakare, asi kuvhenekesa bhotela kunowedzera nutty yakadzika yevira kune icing.

Shandisai vanilla nyuchi dzekunamatira kana kuti vanilla tsvina yakachena mukiki uye mu glaze.

Zvamunoda

• 3 makapu
• furawa-chinangwa (13 1/2 ounces)
• 1/4 teaspoon baking soda
• 1/4 teaspoon munyu
• 1 kapu bhotela (isina kuiswa, yakaderedzwa)
• 1 cup ricotta
• 1 cup shuga
• 1 1/2 makapu tsvuku tsvuku (chiedza, zvakasimba zvakazara)
• 6 mazai makuru (akaparadzaniswa)
• 1 1/2 tablespoons vanilla bean paste (kana kuti vanilla yakabudiswa)
• For the Browned Butter Glaze:
• 6 tablespoons batare (asina kuiswa)
• 1 3/4 makapu ane shuga
• 2 maspuniji vanilla extract (kana vanilla bean paste)
• 3 kusvika ku5 punipuni mukaka wose kana hafu nehafu

Nzira Yokuita Izvo

1. Ikoji inopisa kusvika ku 300 F.
2. Girai mafuta uye furai 12-kapu Bundt kaka gorofu kana shandisai kubika mupfudze neupfu.
3. Gadzirai upfu, kubika soda, uye munyu mune mukombe; kuisa parutivi.
4. Mukavhengi yakakura yakavhenganiswa nemagetsi, shandisa 1 cup kapu uye ricotta cheese ne 1 kapu granulated shuga uye 1 1/2 makapu tsvuku shuga kusvikira chiedza. Kurova muzai mazai, imwe panguva imwe, vachirova zvakanaka mushure mekuwedzera kwekuwedzera. Bhara muvanilla.

1. Isa muupfu usanganiswa.
2. Edzai mazai vatsvene kusvikira vakakomba asi kwete pakaoma. Tora varwi vakarohwa mubatter kusvika zvakanaka. Spoon mugango rakagadzirwa uye gadzirira kweawa imwe nemaminitsi gumi nemashanu kusvika 1 awa nemaminitsi makumi matatu, kana kusvikira chingwa chichidzoka kana chisina kugunzwa nemunwe.
3. Iko kunakisa mupani pane rack kwemaminitsi gumi. Ngwarira muvhara keke muhombe kuti udzire zvakakwana. Shandisa spatula kusunungura mativi ekeke, kana zvichifanira.
4. Giraza ne-browned butterze glaze (pasi) kana guruva keke ne shuga dzevavhisi.

Browned Butter Glaze

1. Pisa bhotesi muhombodo pamusoro pemhepo inopisa, ichikurudzira nguva dzose, kusvika kungoita bhuruu yegoridhe, maminitsi manomwe kusvika ku10. Iva nechokwadi chokuti uibvise kubva pakupisa apo inoshandura ndarama, nokuti inogona kumira nokukurumidza zvikuru.
2. Pakarepo udururire bhuru rakasvibira mumudziyo, uchisiya akawanda emvura iri muhari. Simbisa shuga yevavhengeri mumudziyo uwedzere mapufu 3 emukaka. Tsigira kusvikira rakanyarara. Wedzerai mukaka wakawanda sezvinodiwa kuita kuti glaze icheke zvakakwana kuti iwane spoon pamusoro pekeke rakanyirika.
3. Dzorera pamusoro pekeke rakanyirika.

Iwe Unogonawo Kuda

Buttermilk Pound Cake

Nutritional Guidelines (pakushanda)
Calories	469
Total Fat	22 g
Saturated Fat	12 g
Unsaturated Fat	7 g
Cholesterol	106 mg
Sodium	403 mg
Carbohydrates	62 g
Dietary Fiber	2 g
Protein	6 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)