Salmon makeke inowanzova nzira yekushandisa yakasara salmon yakagadzirwa. Izvi zvakanaka kwazvo zvokuti iwe ungazviwana uchibika imwe salmon kuti uzviite. Kana pasina chimwe chinhu, iwe unogonawo kubika imwe futi kana maviri kuti uite zuva rakatevera.
Shandisa izvi zvakashata asi zvinopisa zvinonaka neholo yakakura, sezvinofananidzirwa, vakapfeka nekiki garlic vinaigrette , iyo inowedzera kukanganisa kwakanaka kwekate kana idyiwa nearimoni, zvakare.
Zvamunoda
- 2 makapu (anenge anenge 12 ounces) akabika uye akapisa saumoni
- 2 kusvika ku3 punipuni yakasvibirira ruvara rweiii, tsvuku yeiii, kana
- shallot
- 2 tablespoons minced parsley
- 1/2 teaspoon yakanaka gungwa munyu
- 1/4 teaspoon itsva yakasviba pasi pepuru
- 1/8 teaspoon cayenne (optional)
- 2 mazai makuru
- 1/3 kusvika 1/2 mukombe panko kana zvingwa zvitsva zvakasanganiswa, pamwe nekupfeka, kana uchida
- Nzira yekupfekedza kana iwe usingadi kushandisa panko kana zvingwa zvechingwa
Nzira Yokuita Izvo
- Muchidimbu chemasvikiro, sanisa saumoni, anyanisi, parsley, munyu, pepper, uye cayenne, kana uchiri kushandisa. Sakanidza kubatanidza zvose zvakakwana. Shandisai musanganiswa kune rumwe rutivi rwewaini uye musvosve mazai mukati mezvino sechikamu chisina chinhu chebhodhoro. Shandisa whisk kana foloko kuti urove mazai. Iko zvino nyatsobatanidza sanganisi yeasalm uye mazai akarohwa. Sakanidza zvinyoronyoro kuti uyanane. Usapfurikidza zvakanyanya musanganiswa mushure mokunge wawedzera mazai kana kuti mazamu anogona kukanganisa maitiro avo.
- Funga muzvinyorwa zvepanko kana zvechingwa. Zvingwa zvinokanganisa * saka * zvakawanda zvokuti mari yacho inonyangadza. Iwe unoda kuti musanganiswa ubatisane pamwechete, asi iwe haudi kuti uwane chingwa-y. Wedzera 1/3 mukombe uye uyanane nemusanganiswa wesaumoni. Tora supuni imwe yevonganidzi uye edza kuibata pamwe chete. Kana ikabata, yakakura, kana musanganiswa hauna kuuya pamwe chete, wedzera imwe puniji panguva imwechete kusvikira ichiita.
- Shandisa maoko ako nekubika kubika kana mafuta mafuta uye nemafuta ewadhiro uye uite zvingwa. Itai kuti inenge masendimita matatu kubva kumusoro uye inch inopenya. Ivaise pahomwe yebhaka, chivharo, uye chill kwemaawa mashomanana kuitira mhinduro dzakanakisisa dzekupedzisira. Iyi nguva yekuzorora uye inotyisa ichabvumira musanganiswa kuti uuye pamwechete uye kusunga zviri nani kana zvikabikwa apo zvichiri zvinyoro.
- Zvaunosarudza: Dredge zvingwa muupfu kana zvingwa zvechingwa. Iyi danho haifaniri kukosha, asi inogadzira zvakawanda zve "kutumbuka" apo zvinyorwa zvinogadzirwa. Ziva, zvisinei, kuti hutende huchabatana pamwe chete uye hupuru hwakanaka kunze kwekupfeka ichi uye zvakashata chaizvo.
- Pisai ganda guru rinopisa pamusoro pepakati-yakanyanya kupisa, kuwedzera mimwe yemiriwo kana maorivhi ekubika (kwechingwa chechirispier, funga kugadzira mafuta chaiwo ezvingwa zvekutsvaira kana kuchengeta zvinhu zvishoma mafuta uye kungopfeka pani), uye kubika makeke emake, akawanda akaenzana mune rimwe risina kukwana, risina-rinopinza mukati megango, kusvikira ronda rutsvuku kune rumwe rutivi, anenge maminitsi mana. Tendeuka ugobika kusvika dhita yegoridhe kune rumwe rutivi uye ukabika, imwe maminitsi mana. Dzokorora pamwe chete nemakeke ega. Shingairira kupisa.