Bhaka iyi sinamoni inonyoresa uye shuga yakasvibirira yakagadzika kafi keke mukona kana pasi-pasi-keke pan. Kurohwa kwega kwega kwekakisi kakawanda kemukaka kawaini kunosanganisira huwandu hwakawanda hunosvikika hwemavara ehuruki ehutura inosvibisa. Shumira keke iyo inopisa kana kutonhora.
Iyo inonaka asi isina yakagadzirwa nutswe uye haifaniri kuwedzera embellishment, asi inzwa wakasununguka kuwedzera 1/4 kusvika 1/2 mukombe wepecans yakakoswa kana kuti walnuts kumuganhu we-streusel topping. Kana kuisa mamwe mabhiribheri matsva pamusoro pemubhedha usati wawedzera streusel.
Zvamunoda
- For Topping:
- 1/2 mukombe tsvuku shuga
- 1/4 kapu yakasanganiswa
- furawa yechinangwa chose
- 1/4 mukombe munyu wakazara (kutonhorera kwemukati)
- 1 teaspoon
- sinamoni
- For the Cake:
- 1 1/2 makapu fodya yose-chinangwa
- 2 1/2 masipunikiti kubika poda
- 1/2 teaspoon munyu
- 1 guru
- Evha (yakarohwa )
- 3/4 kapu granulated sugar
- 1/3 kapu yakanyunguduka mafuta (yakarungwa kana isina kuiswa)
- 1/2 mukombe wemukaka
- 1 teaspoon vanilla extract
Nzira Yokuita Izvo
- Heat oven to 325 F.
- Butter uye upfu hwema 8-inch kana 9-inch square kana ruvara rwepamusoro pekiki.
- Muchikamu chiduku chekusanganiswa, shandisa 1/2 mukombe wehutu hwakasvibirira ne 1/4 mukombe weupfu hwechinangwa chese uye sinamoni. Itai kuti musanganise uye mushure mokushanda mu 1/4 mukombe wekoroti yakanyoroveswa neforogo kana minwe kusvikira musanganiswa wacho wakanyanyisa. Ita sarusel parutivi.
- Muhomwe yakasvibirira iyananidzai 1 1/2 makapu eupfu hwechinangwa chese nehupfu hwebiki uye munyu; kuwirirana zvakakwana ne whisk kana kapu uye kuisa parutivi.
- Muchivhiri chinosanganisa nemagetsi anokonzera magetsi, kurovai mazai zvishoma uye ndokurova mumashuga uye 1/3 mukombe wezinga rakanyunguduka. Wedzerai mukaka nevanilla uye musanganise zvakanaka. Ita muupfu musanganiswa uye funganya pasi pasi pasi kusvika zvakanaka.
- Paridzai batter muhari yakagadzirira kubika.
- Fukidza tsvina yakasvibiswa streusel inpping topping pamwe chete pamusoro pemubhedha.
- Bika muvheni yependi yakapetwa kwemaminitsi makumi maviri kusvika pamakumi matatu, kana kuti kusvikira mazino anoiswa mukati arikubuda akachena.
- Chikamu chinotonhorera mupasi pamatare rack asati slicing.
- Cheka keke yekase muzvikwata uchiri kupisa.
- Shumira keke se dessert ne ice cream yakakura uye majikiji kana kuti mushumire sechingwa chekudya chamangwanani kana gunch.
- Chengeta keke yekofi mufiriji kwevhiki imwechete kana kuti kupisa muhomwe huru yefriji kuputira kwemwedzi mitatu.
Ita-Pamberi Tepa - Gadzirira streusel kuchinge maawa mashomanana zvisati zvaitika kana zuva rekutanga uye firiji kusvikira wagadzirira kugadzirira uye kubika keke.
Kusiyana
- Streusel Coffee Cake NeCinnamon Pecan Crumb Topping - Wedzera 1/4 kusvika 1/2 mukombe wepecans kana kuti walnuts yakakoshwa ku crumb streusel topping.
- Fukidza nekombe imwe yewaini yakachena, raspberries, kana yakabikwa yakachena yakabikwa cherries.
- Shingairira 1/2 kusvika 1 kapu yejamu mubatter musati maikwira nemusanganiswa we streusel.
- Fukidza zvishoma zveshokotikiti chips pamusoro pe batter.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 330 |
| Total Fat | 17 g |
| Saturated Fat | 9 g |
| Unsaturated Fat | 6 g |
| Cholesterol | 123 mg |
| Sodium | 457 mg |
| Carbohydrates | 41 g |
| Dietary Fiber | 2 g |
| Protein | 6 g |