Muchero whiskey unoita ndiro. Kana iwe usingakwanisi kuwana grill, shandisa bhairi yako yevhu. Iyi iyi recipe copycat kubva kune imwe nzvimbo yakakurumbira yekutengesa.
Zvamunoda
- Pamusoro peSuce Pepper Sauce:
- 1 tablespoon butter
- 2 tablespoons machena eiii (akachekwa)
- 2 makapu wenzombe yemombe (kana mhondi yemombe)
- 1/4 teaspoon mutsvuku
- 1 clove garlic (yakamanikidzwa)
- 2 tablespoons whiskey
- 1 runyoro onion (rakagurwa)
- 1 teaspoon cornstarch
- 1 tablespoon mvura
- For the Pepper Steak:
- 1 sirloin steak (16 mashizha, akacheka muzvikamu zviviri)
- 2 maspunikiti mutsvuku
- 2 tablespoons butter
- munyu kuvira
Nzira Yokuita Izvo
- Moto up barbecue.
- Muchopu kana kuti deep skillet, ita pepper sauce kuburikidza nekukanda maeii machena muhotela pamusoro pekupisa kukuru. Munenge maminitsi matatu maonikisi anotanga kuchinja.
- Wedzera 1 kapu yemombe inochengeterwa kuiii. Wedzera pepper inopwanyika yakasviba uye garlic panguva ino zvakare. Ramba uchimhanya pamusoro pepakati / kupisa kwepamusoro kusvikira zvakaderera nehafu.
- Wedzerai, gorosi eiii, uye garai 1 mukombe wemombe inochengeterwa muto uye uite kuti ichinyorove pamusoro pemhepo yakadzika apo iwe unogadzira steaks.
- Paridzai 1/2 teaspoon yepuropi yakapwanyika pamusoro pehupamhi hwemativi ose emagetsi ezvinyorwa uye pfukidze iyo mumapurakiti kuitira kuti ikwanise.
- Sungunusa 2 tablespoons yehutu muhombe yakakura pamusoro pepakati / kupisa. Drop the steaks muhutu hwakanyunguduka uye tsvaga rutivi rumwe rwemakwikwi e1-1 / 2 kusvika kumaminitsi maviri kana kusvika mushuzha.
- Apo bhengi yakanaka uye inopisa, gadzirai steaks 3 kusvika ku5 maminitsi pamativi kana kuti kusvikira vapedza kudiwa kwenyu. Munyu inowedzera zvishoma sezvinoita grill.
- Apo iyo steaks ichangotanga kuitika, iyananidza chibage chekasi pamwe nehupuni yemvura mune imwe mbiya. Itirai kusvikira chibage chinopera.
- Bvisa mucho kubva kumoto uye uwedzere chibage chekuita. Isa musana pamoto uye ramba uchibika pasi kusvikira muto unoputika kusvika pakufanana iwe unofarira. Shumirai steaks dzakasanganiswa nepepper sauce.
Mhuka: Todd Wilbur (Penguin)
Yakanyorwa zvakare nemvumo.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 794 |
Total Fat | 40 g |
Saturated Fat | 19 g |
Unsaturated Fat | 15 g |
Cholesterol | 238 mg |
Sodium | 1,032 mg |
Carbohydrates | 29 g |
Dietary Fiber | 3 g |
Protein | 72 g |