Ichi chiyeuchidzo chekanakisisa zvakakura zvekiki iwe waunomboita. Iva nechokwadi chekuverenga rose recipe, kunyanya kunyora pasi pasi, usati waita makiki aya.
Kana iwe ukadzidza zviri nani maonero, takapa gwara-nhanho dzidzo nemifananidzo yekuraira .
Zvamunoda
- 1-1 / 2 makapu shuga
- 2/3 mukombe kupfupika (kana butter * *)
- 2 mazai
- 2 tablespoons mukaka
- 1 teaspoon vanilla extract
- 3-1 / 4 makapu
- upfu
- 2-1 / 2 maaspuni kubika poda
- 1/2 teaspoon munyu
Nzira Yokuita Izvo
- Pakutanga kwezuva kana zuva rakapfuura: Muhomwe huru yekisi kupfupisa uye shuga. Wedzera mazai, kubvisa uye mukaka. Muchidimbu chinoshandiswa chengetai kusanganisa zvakaoma zvinoshandiswa ne whisk wecheka. Wedzerai zvakaoma zvinoshandiswa kune ndiro huru. Sakanidza nemusanganisi kusvikira unosanganiswa. Ne maoko, sarudza muzinga mubhola. Putira nekuputika kweplastiki uye refrigerate kwemaawa maviri kusvika ku3.
- Preheat oven kusvika 400 F. Zvishoma mairi mafuta emashizha. Sora ** hafu kana 1/3 bundu pane imwe nguva, chengetedza imwe firiji. Nokuda kwekikiki, mupumburu wehutu, pepe shoma. Nokuda kwekikiki, mupumburu 1/8 "kusvika ku 1/4" yakareba.
- Nebhokisi rinoputika rakagadziriswa, rinocheka muumbwe. Re-roll trimmings uye kucheka. Isa makiki 1/2 mucheka pamashizha ekuko. Kurisa *** Bake 8 maminitsi kana kusvika panyoro tsvuku. Nekoji yekasiki, bvisa makiki kumakumbo; kutonhora. Inoita anenge makumi matanhatu nemaviri.
* Ndakaona kuti kana iwe uchida "makasimba uye anonaka" maokie unofanira kushandisa 1/2 kupfupisa uye 1/2 batare. Kupfupisa kunokonzera makiki akasimba uye bhoteredzwa inoita kuti inonaka.
** Rolling Hints: Sue B. anoti: "Bvisa mukanyiwa kunze kwekunge uchioma uye wobva waoma.Ndinobudisa shuga yangu yeji yehadha mushure mekunge yakasanganiswa pakati pemashizha maviri ebheta rewaxed, uise pahwendefa rakagadzirwa bheka uye uise mufriji.Rambai kusvikira hwose bundu raputirwa kunze, kuvhara mahwendefa epamusoro pamusoro pekutanga.Uchapfuura nemuwandu wepaxed pepa, asi zvinoita kuti zvive zvakakosha kwandiri. kuti uzvichengete, tora imwe pepa panguva, bvisa peji yakanyanyisa, usazora hupfu muhomwe, shandura peji yakagadzirwa uye flip peji yepamusoro pamusoro payo. Bvisai ikozvino peji peji re waxed peputi uye iwe 'regadzirira kubvisa makiki ako Unganidza zvimedu zvepamusoro mupurasitiki kuitira kuti zvirege kuoma, dzokazve apo iwe une zvakakwana kuti uite pepa guru.Ndinoshandisa mamwe emashiripiti emapepa ekudzosazve Zvinyorwa zvingano zviviri ... Kana mapepa akaiswa pamabhanhire paanenge achiputika, gura chigadziko nemucheka wakasviba. e poda, dzimwe nguva pasi pasi pepikisi wrinkles, flip pamusoro pehupfu uye waxed pepa, kusunungura waxed pepa uye re-roll.
Iyi nzira yekudzikisa kubuda kwekiki yakange yava nguva chaiyo uye mhepo yakachengetedza kwandiri. "ShadoeRose anoti:" Ndakaona kuti zvakaoma kupfuurira kana kuedza kuita kudaro pakarepo mushure mekubuda kunze kwefriji. Tora chikamu chehupfu kunze uye uise zvimwe zvacho mufiriji sezvo iwe usingadi kuti hupfu uwane kusvika kutonhorera. Rega chikamu chauri kushanda nacho, chengeta zvishoma asi uchichengetera pasi pekunze kwekamuri. Edza nehutano hwakasiyana hwenguva yekudziya kusvikira iwe uwana kutonhora iwe unoona zviri nyore kushanda nayo. "
*** Kuchengeta nemashuga ane mavara: Gadzirira makiki nekuputika nere cream cream kana evha yakachena yakarohwa ne 1 kiyipo yeji. Fukidza ne toppings inorongedza.
*** Kushongedza nemirayiro yezvokudya: Sanisa 1 egg yolk uye 1/4 teaspoon mvura. Gurai kusanganiswa pakati pezvipfeko zvakasiyana-siyana. Tint mumwe nomumwe ane ruvara rwekudya rwakasiyana-siyana kuti aite mavara akajeka. (Kana pende yakasvibira paimire, inyaira mumadonhwe mashomanana emvura.) Paint zvirongwa zvekiki nemashizha maduku.
Mirayiridzo nemifananidzo
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 83 |
| Total Fat | 4 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 13 mg |
| Sodium | 87 mg |
| Carbohydrates | 10 g |
| Dietary Fiber | 0 g |
| Protein | 1 g |