Mazororo anoreva pies uye, kana pane imwe nguva pane nguva yekukakavadzana, iko zvino. Izvozvo zvinoreva kubata chikafu chinokonzera (usashushikana, zviri nyore) uye yakanaka aple rosettes kune wow vako vashanyi. Iko kunaka kunogona kunge kwakangoita purojekiti, asi kutarisa uye kutora kuchave kwakakosha!
Zvamunoda
- For the Crust:
- 1 1/4 makapu yose yeupfu hwechinangwa
- 1/2 teaspoon munyu
- 1 tsvina (8 mashupuni) isati yakasarudzwa (yakatsvaira uye yakagurwa mu 1/2 "zvidimbu)
- 1/4 mukombe mvura yechando
- Nokuda kweTayini Custard Kuzadza:
- 4 mazai evha
- 1/2 mukombe shuga
- 2 tablespoons
- tahini (sesame paste)
- 1 teaspoon vanilla extract
- 3 tablespoons cornstarch
- 2 makapu wose mukaka
- 1/2 teaspoon munyu
- 1 tablespoon unsalted batare
- For the Apple Rosettes:
- 4 makuru maapuro akadzikidzwa akadzikidzwa
- 4 makapu mvura
- 1/4 makapu juisi
- Shuga yakakosha yekudururira kumusoro
Nzira Yokuita Izvo
Kuita Kuti Kuve Kwakasimba:
- Wedzerai furawa, munyu uye yakanyatsoiswa muhari yezvokudya. Shandisa maitiro mashomanana kusvikira musanganiswa wakafanana nemakumbo.
- Neine mhepo inomhanya, dururira mvura yechando mukati mehuta rekudya uye ramba uchishanda kusvikira imwe yemafuta ebomu mafomu. Usapindira-kusangana.
- Putira mukanwa mupurasitiki uye refrigerate kweawa imwe chete.
Ita Tahini Crust:
- Apo chidimbu chiri chechi, ita tahini custard ichizadza nekuputika pamwe mazai uye shuga kusvikira yakanyorova uye yakanyorova muvara. Whisk mu tahini nevanilla uye whisk mumakona.
- Wedzerai mukaka wose nemunyu kuhari uye, pamusana pekupisa, kuunza kumimira. Wedzerai mapepa maviri emapupa ehuni hunopisa mazai uye whisk kuvatsamwisa kuitira kuti vasazopwanya.
- Uyezve wedzerai musanganiswa wei muhari yehuta uye whisk zvakakwana. Ita muhotela uye ramba uchibika uye uchiita kuti utsike, utsi hwekupisa, kusvikira musanganiswa utanga kuvhara. Kuedza kubvisa chero mazai ega akabikwa, kubvumira kupora zvishoma, kufukidza nepurasitiki uye refrigerate kweawa imwe chete.
- Iwe unogona kuita zvose zvingwa uye kuchengetedza zuva kana maviri mberi kana uchida.
- Pre-kupisa huni kusvika ku 375 F.
- Patsime rakasvibiswa, fura mukanyiwa uende kunenge 9 "denderedzwa uye ugoisa pane 8" tart pan nechepasi rinobviswa. Rongedza pini rinoputika pamucheto wepati yepati kuti usiye chero upfu hwakatsetseka.
- Uchishandisa micheka yeforogo, shandisa mabheti akawanda muzasi kwehupfu uye gadzira maminitsi makumi maviri nemakumi maviri kana makumi maviri kana kusvika pahupfu isimbi yegoridhe tsvuku.
- Bvisa kubva muchoto uye bvumira kuti utonhorere.
- Kana wakagadzirira, dururira custard yakabvongodzwa mukati mekoti yakanyorova.
Kugadzira Apple Roses :
- Sungai apuro muhafu, kureba uye ebudisa nheyo uye mbeu ine melon baller kana teaspoon. Shandisai apuro imwe neimwe hafu. Izvi zviri nyore uye zvinoshanda zvakanyanya kushandisa mandoline.
- Wedzera maapuro ane tsvina kune microwave yakachengeteka ndiro yakazara nemvura uye juisi. Shandisai microwave kwemaminitsi matatu.
- Rega kuti utonhore, kushungurudza uye kubata mapapiro emaapuro akaoma. Kana vakanyorova, vachaita kuti custard yenyu izere mvura yakaoma.
- Itai zvitatu zvitatu pamwe chete, zvinyoronyoro uye zviisa mu custard. Zvinogona kutora iwe maitiro mashomanana kuti uwane hombodo yacho asi yeuka kuti havadi kuva vakakwana kana zvakafanana. Izvozvo zvose zvicharamba zvakanaka.
- Dura misoro yeapuro ne shuga yehupfu uye unakidzwe!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 345 |
| Total Fat | 21 g |
| Saturated Fat | 11 g |
| Unsaturated Fat | 7 g |
| Cholesterol | 145 mg |
| Sodium | 252 mg |
| Carbohydrates | 32 g |
| Dietary Fiber | 2 g |
| Protein | 7 g |