Izvi zvinokonzera chokoti-davi-pasina cupcakes kana vegan chocolate cake , kuvanhu vakuru nevana zvakafanana. Ndinoshandisa kushandisa zvitsva pasi pepanut butter (Ndinoda kuve), asi unzwe wakasununguka kushandisa chero yega yepanut butter yakasiyana-siyana.
Zvamunoda
- 1 8-ounce tub soy cream cheese (yakadai seTofutti)
- 2 kapu peanut butter
- 4 makapu confectioner's sugar
- Sora gungwa munyu
- 1 teaspoon vanilla
- 2 tablespoon soy mukaka (kunyanya kana zvichidiwa)
Nzira Yokuita Izvo
- Mune ndiro huru yekuvhenganisa kushandiswa kwechigadziri chechigetsi, kamuti pamwe chete marisi-asina cheji soy cream cheese uye chaiwo ganda peanut butter kusvika zvakanaka.
- Zvishoma nezvishoma uwedzere shuga ye confectioner, kutanga uchinge uchirova panzvimbo yakaderera-kusvika kusvika shuga ichangosanganiswa. Wedzera gungwa remunyu, vanilla, uye mukaka we soy, uye urove pamusana-kutarisa kusvika kusvika musanganiswa uri wakachena uye wakachena.
- Iva mufiriji kwemaminitsi anenge gumi usati washandisa kuisa chisviniki chisina-mahwendeke kana mikate.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 159 |
| Total Fat | 8 g |
| Saturated Fat | 2 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 1 mg |
| Sodium | 88 mg |
| Carbohydrates | 19 g |
| Dietary Fiber | 1 g |
| Protein | 4 g |