Vegetarian Stuffed Acorn Squash Recipe neCornbread Stuffing

Vegetarian stuffed acorn squash iri nyore kugadzirira asi inogadzira chimiro chakanaka chekudya yemiti yekutenda kana chero kudya kunokosha. Iyi recipe zvose zvinomera uye vegan. Shingairira zvakanyanyiswa nemurimi wezvinomera kana uchida. Tora pasi pasi kuti uwane zvimwe zvinodhaka zvinokonzerwa nemashamba.

Zvamunoda

• 3 acorn squash
• 2 tbsp margarine, yakaderedzwa
• 2 tbsp maorivhi
• 1 onion, minced
• 2 inotunga celery, inodonhedzwa
• 2 maapuro, akachekwa
• 1/4 mukombe maple syrup
• 1/2 mukombe mazambiringa
• 1/4 tsp parsley
• 1/2 tsp sage akaomeswa
• 1/2 tsp rosemary
• 1/2 tsp thyme
• Munyu uye pepper kuti toravira
• 1 pakachengetwa chekutengesa-kutengwa cornbread stuffing mix (verenga murairi kuti uone kuti iri vegan kana zvichidiwa)

Nzira Yokuita Izvo

1. Pre-heat fur to degrees 400.
2. Sunga imwe neimwe acorn squash muhafu uye bvisa mbeu. Shamba squashi ne margarine yakanyorova uye uise parutivi.
3. Muchikwereti chikuru, sautee the onion, celery uye aporo mumafuta omuorivhi kwemaminetsi 6-8. Deredza kupisa uye uwedzere mapurosira maple, mazambiringa akaomeswa, miriwo, munyu uye pepper uye simbisai kubatanidza.
4. Muhombodo huru, sangana pamwe chete nekusanganiswa kwepisiki neanisii, celery nemasanganiswa eapuro kusvika zvakanaka. Spoon mix iyi mu squashi imwe hafu.

1. Ivharase squashi imwe nechidimbu uye ubike 40-45 maminitsi, kana kusvika kusvika squash iri nyore. Shandira pamwe nemiti yezvinomera kana uchida uye unakidzwa!