Mexican-Style Rotisserie Chicken

Ichi chikafu chine maodzanyemba ekumaodzanyemba kwemuganhu. Iwe unogona kupfekedza iyi rotisserie chicken uye ushumire nemashuvhudzi anodziya uye guacamole, kana kuupeta uye ushumire nejisi reSpanish.

Zvamunoda

Nzira Yokuita Izvo

  1. Gadzirirai huku nekushambidza nemvura yakachena. Shandisa mvura yakanyanyisa kubva mukati mecavity uye pakaoma.
  2. Itai chicken mune zvisina kudzika kubika ndiro uye mudururire imwe yerimu yepamusoro pamusoro uye mukati mechiri. Batai huku nehombodo ganda uye isa ruoko rwako pakati peganda uye nenyuchi kuumba homwe. Uchishandisa brasing basting, baste juice juice muhombodo nyama yehomwe, kuve nechokwadi chekuchengetedza zvimwe zvekare. Bvisa pasi peganda ne cilantro yakakodzwa.
  1. Isa chicken mune girazi huru kubika ndiro uye kufukidza neupurasitiki. Isa mufiriji kweawa imwe.
  2. Preheat grill panguva yakanyanya kupisa. Bvisai chicken kubva firiji.
  3. Shfekenzai mhuka yose nemuchengetedza, zvishongedzerwe nekatsinho lime halves zvakadzika mukati mekoko yekuku uye uwedzere kilantro yakakodzwa.
  4. Isai chikafu zvakachengeteka pamusoro petsvimbo yakasvibira uye musungirire makumbo nemaapiro netsvimbo . Itai chicken kwema 1 1/2 kusvika maawa maviri, kana kusvika kusvika mukati mekushisa iri pakati pe 165-175 degrees F / 75-80 degrees C.
Nutritional Guidelines (pakushanda)
Calories 1332
Total Fat 97 g
Saturated Fat 40 g
Unsaturated Fat 36 g
Cholesterol 304 mg
Sodium 307 mg
Carbohydrates 16 g
Dietary Fiber 8 g
Protein 99 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)