Ini ndakashandura iyi recipe yeSlovenia mbatata chingwa, chinonzi krompirjev kruh, kubva kune imwe naAlice Kuhar. Mutsara wake unoda Sapphire Flour, ichiri kubudiswa neConAgra Mills uye inowanika pakusarudza zvivako uye vatengesi vepaIndaneti. Chimwe chinhu chakakosha chiri chepamusoro-soro yeupfu hwose-chinangwa saMambo Arthur Flour, ndizvo zvandaishandisa nemigumisiro yakaisvonaka. Recipe yaKuhar inoratidza kuti mbatata inofanira kusvibiswa mumvura yekubika uye inoyera vasati vauwedzera kune recipe.
Iyi kamukira inogadzira zvingwa zvinokwana 2 8x4-inch zvechingwa chine misi yakagadzirwa nemucheka wechitsuwa unove wakachena uye une bhotela kana jam , kana sandwiches, chechipiri cheFrench kana chingwa pudding apo inotanga kuitika, iyo inenge ichinyanya kukurumidza sezvo chingwa chisina zvigadziri . Iwe unogona kutenderera izvo zvishoma nekukanda chingwa.
Zvamunoda
- 1 1/2 makapu mvura
- 1 mbatata yakasvibirira (yakakonzerwa uye kubhekwa)
- 1 cup cupmill
- 3 tablespoons shuga
- 2 tablespoons butter
- 2 teaspoon munyu
- 6 kusvika ku 6 1/2 makapu zvakanaka-fodya yose-chinangwa choupfu
- 2 (1/4-ounce) mapeji anoshanda mbiriso yakaoma
Nzira Yokuita Izvo
- Muchipupa, simbi, kubika, mu 1 1/2 makapu mvura anenge maminitsi gumi nemaviri kana kusvika kusvika mutete. Usafuratira. Mash mbato mumvura. Edzai musanganiswa wemvura yakatamata. Kana zvichidiwa, wedzera mamwe mvura kuti uite makapu 1-3 / 4 akazara. Dzorerai musanganisi muusuoko. Wedzera mafuta, shuga, mafuta, uye munyu. Kuchena kana kupora sezvinodiwa kusvika 120 kusvika 130 degrees.
- Muhomwe huru, sanganisirai makapu maviri eupfu uye mbiriso yakaoma. Wedzerai musanganiswa wezamu. Iroya nemagetsi emagetsi pasi kusvika kusvika mukati-kati nekukurumidza kwemaminitsi makumi matatu, kupora ndiro. Bharai kumusoro kwemaminitsi matatu. Uchishandisa chipuni, fambisa mune zvakawanda zvehupfu hwakasara sezvaunogona.
- Pachinzvimbo chakasvibiswa, chengetedza, kuwedzera upfu hwakanyanya kana zvichidikanwa, kuti uite bundu rakaomarara rakaoma rakanaka uye rakasununguka (6 kusvika 8 maminitsi akazara). Ita bhora. Isa munzvimbo yakakanyiwa, kushandura kamwe chete kuti unyorove pamusoro. Dhavhara uye regai kumuka munzvimbo inotonhora kusvika pamaminitsi makumi maviri nemashanu (60 kusvika ku60).
- Punch pasi pasi. Dzokera pane zvishoma zvishoma. Gurai muhafu. Dhavhara uye rega kuzorora kwemaminitsi gumi. Edzai girasi mafurai 8x4-inch loaf pans. Ita imwe hafu yehave muchingwa. Zvishoma nezvishoma zvakadzika misoro yezvingwa mune zvishoma zveupfu. Isa munzvimbo yakagadzirirwa mapeji nechepamusoro-soro kumusoro. Dhavhara uye regai kusimuka kusvika inenge kaviri (anenge maminitsi makumi matatu).
- Bika muhuni ye 375 kusvika pamaminitsi makumi mana kana makumi mana kana kusvika (kana zvichidiwa, chengetedza nemapuranga emaminetsi gumi nemashanu ekugadzirira kudzivirira kupfuura browning). Bvisa chingwa kubva pani uye uchitonhorera pamucheka wecheka.
- Alice Kuhar's-gorosi yose yegorosi yemuviri wezvokudya. Gadzirira chingwa sepamusoro, kunze kwekuchera hupfu hwechinangwa chechina kusvika kune 4 1/2 makapu uye kuwedzera 2 makapu furawa yose-yegorosi, uchizunganidzwa pamwe chete kuti ubatanidze.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 51 |
| Total Fat | 2 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 4 mg |
| Sodium | 265 mg |
| Carbohydrates | 8 g |
| Dietary Fiber | 1 g |
| Protein | 1 g |