Mafungiro ndiwo chikamu chemukati cheBritain neIrish yekubika. Nzira yekare yakakanganiswa iyi, yakabikwa uye yakadyiwa pane zvitsuwa kwemazana emakore uye yakave yakakurumbira nhasi sezvaisati yavapo.
Kuita svondo dzinotapira kana dzakagadzirwa zvakanaka zvemasikati masikati (kana chero nguva iyo iwe unofarira kubata) zvose zvinokurumidza uye zviri nyore. Kuti uite shones rakanyanya kudarika, iwe unogona kutarisa mazano uye mazano pasi apa sekuti kubudirira kwekuita kuti zvive chiedza uye zvinonaka zvinoenderana nekushanda nekukurumidza sezvinobvira uye kuchengeta zvese zvinoshandiswa zvakajeka sezvinobvira.
Mafungiro nguva dzose anodyiwa pazuva ravakagadzirwa, kunyange zvazvo kupisa kunopisa mukati mevheni (pasina microwave, izvi zvinoita kuti vave noutano) zvichabvongodza, kunyange zvisinganetseki pachava nechasara, ivo vanonaka kwazvo chengeta.
Zvamunoda
- 2 ½ makapu / 400g. kuzvidzora
- 2 oz. / 55g. cold butter
- ½ kiyi teaspoon kubika poda
- ½ chiyero teaspoon munyu
- 1oz. / 25g. shuga (kana iwe uchida kuti scones yako igone zvishoma)
- 2 mazai makuru, arohwa
- ¼ pint / 100ml. mukaka
Nzira Yokuita Izvo
- Pisa huni ku 400F / 205C // Gesi 6
- Gira uye upfuure ine bhata rakaoma kubika.
- Sieve upfu muhari yakawanda yekubheka uwedzere bhotela, kubika munyu wehupfu uye shuga kana uchishandisa.
- Kurumidza kuisa bhotela muupfu kusvikira musanganiswa wakafanana nemafuta ekudya.
- Ita chitubu pakati nepakati nekushandisa mukombe wekudya kwemanheru, fambisa mumazai akarohwa uye mukaka wakakwana kuti uite nyama inonyorera, isina kunyoroka asi inononoka.
- Dzorera musanganiswa pafurredred board uye ufukidze zvishoma kusvikira uchitarisa uye zvishoma nezvishoma uende ku 2 cm / 3/4 "yakawanda.
- Dhura zvakapetwa ne 7.5 cm / 3 "mucheki kana kutemwa mumakona matatu nechepa rakapinza.
- Isa panzvimbo yebiki yekubikira uye brashe neai yakarohwa uye mukaka kusanganiswa. Bika pedyo nepamusoro pevheni inotonhora kwemaminetsi gumi nemashanu kana kusvika kusvika kune dhononi uye yepamusoro yakasimuka.
- Kuchengeta pamucheka wechiri asati adya.
Shumira nehutu, kana kuputika kwejamu nekamu.
Kusiyana kweClass Scone Recipe
Mutsara apa ndeyekuonekwa kwemavara asi aya anogona kukurumidza kuchinjwa kuva chibereko, cheese uye kana chimwe chekanhu iwe unogona kuwedzera, (funga cherry, cranberry, lemon, macro orange nezvakadaro). Saka tarisa manotsi ari pasi apa kuti uone kuti sei.
Chipatso Scones
Wedzera 55g (1/4 mukombe) sultanas, yakasanganiswa michero yakavhenganiswa kana kuti yakasarudzwa kune yakaoma ingredients muzvinyorwa zvekutanga.
Cheese Scones
Wedzera 55g (1/2 mukombe) grated cheese uye 1/2 teaspoon yakaoma masayadhi yeupard kusvika musanganiswa mushure mekusvina mumafuta uye upfu uye ramba uchiine ruzivo rukuru. Fukidza scones ne 55g (½ mukombe) magateti akawanda musati wabikira scones muchoto.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 221 |
| Total Fat | 14 g |
| Saturated Fat | 7 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 173 mg |
| Sodium | 537 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | 1 g |
| Protein | 7 g |