Mabhesheni ari mukicheni anoshumira zvinangwa zvakawanda: anogona kuparadzira mazai ewaini kana kuti mazai pane imwe mushumiri vasati vabika, kupfeka chimedu chechingwa nemafuta kana kuti yakanyungudutswa mafuta kune zvimwe zvinhu, kana nyama yebhateti ine pan sauces kana marinade. Iwe unogona kuvashandisa kuti whisk zvipuka kubva mukeki usati wasvaira kana kuparadzira muto we pizza pamusoro pehupfu. Mabhuruki maduku anogonawo kushandiswa kushandisa mvura kana mazai evha sechisimbiso kumiganhu yehave ye ravioli, dumplings, uye kuchinja. Iwe unofanirwa kunge uine mabhurani akasiyana akasiyana-siyana mubhuku rako rekuchengetedza, kuchengetedza izvo zvinoshandiswa pamapurogiramu anotapira uye anoyevedza akasiyana ... mushure mezvose, haungadi kuti nyama yako yakanaka inonaka kunamatira semarinade marinade wawakashandisa husiku husiku hwekupedzisira, iwe?
Chengetedza mazano aya mupfungwa paunosarudza pasiteri uye basting brushes yekicheni yako:
- Silicone-bristled brishes zviri nyore kuchenesa, asi zvakanakisisa kune michina yakawanda, yakadai sebhekiue muto.
- Zvimwe zvinwiwa zvakadai semafuta, mavhiniga-based marinades kana mafuta achawana kushandiswa kwakanakisisa nebrashi-mavara-mavara ane mavara akaisvonaka, zvakadai semasikirwo emvura kana mavara.
- Mamwe mabhesi, akadai seaya ane silicone bristles, ndeyekupisa gorosi-akachengeteka.
- Paintbrush-style brushes (kureva maruva emvura), kunyanya avo vane matanda emapuranga, vanofanira kushamba maoko; kushandisa mvura detergent uye mvura inodziya muvharasi, simbura zvakanaka, shenesa mvura yakawandisa kubva mumakumbo, uye mhepo-yakaoma, bristle nechepamusoro, mune girazi duku. Ramba uchifunga kuti zvinhu zvakasikwa zvinogona kukonzera, uye zvinoda kuchinjwa pakupedzisira sezvo bristles ichiwana zvigadziriswa kuvaka.
- Mamwe mabhurani ari kuzvidzora, nehuni hunoti huzadziswe nemuchero wako. Kunyange zvazvo izvi zviri nyore, zvinogona kunge zvakaoma kuchenesa uye kudzora kuwanda kwemvura inoshandiswa, kupfuura kubhururuka kazhinji.
- Chengetedza mabhurusi ako anoshandiswa kumapurogiramu anotapira uye akachengetedzana akaparadzanisa nekuzvidza mazita ane chigarire chechigarire.
Tarisa pane zvakasiyana-siyana zvepurasitiki zvinogadziriswa zviripo pane zvese zvinodikanwa.
01 ye 05
Mastrad BasterIyi bruki ye-silicone-bristled ine chinangwa zviviri-mu-rimwe. Iwe unogona kuishandisa chete sebhuroti ye marinades, kana iwe unogona kushandisa shanduko yehutatu kukwevera majisi kubva pane pani kana kutsika, wozovasunungura kuburikidza nemabhanisi kusvika kumabhasi. Nheyo yacho yakadzika saka inomira payo pechipikisi, kubvisa mashura.
02 of 05
Boar-Bristle Pastry BrushIyo yakakura kwazvo, masendimita maviri emakumbo anokonzera zvakanaka kune mabasa akawandisa akafanana nekugadzira chikafu kana kuunganidza zvikafu zvakakura nemazai ega. Muto wacho ndehuni uye mabristles anosimbiswa nebhokisi replastiki. Iyi brashi inofanira kushamba maoko.
03 of 05
Elizabeth Karmel Grill BrushIyo yakareba yakakura, 14-inch handle yebrashi iyi ine kona, iyo yakanaka pakudya zvinokonzera pa grill kana kusvika pakadzika muchoto kusvika kubhasika. Bristles inopisa-silicone inopisa, uye brashe inopisa gorosi yakachengeteka.
04 of 05
Rosle Pastry BrushUkuru hwema 1.4-inch yebrashi iyi yepamusoro ndiyo yakakodzera yekushandisa glaze kana kushambidza kunonaka, mapeji ega uye tarts. Zvinhu zvakasikwa zvinotemwa mumutsara wepamusoro zvakanyanya uye zvinoputirwa mupurasitiki. Iyo micheka isimbi yakasimbiswa isina tsvina, yakagadzirirwa muchitsiko chekurembera. Chikamu chakanaka ndechekuti, musoro webristle unogona kuchinjwa kana kuchinjana (mamwe maziso anotengeswa ari oga) nokuda kwezvinotapira uye zvinonaka.
05 of 05
Farberware Sauce Pot uye BrushIyi bruksi-bristled-bristled inouya nehari duku, kungofanana nehombe yakakodzera yekunyorova bhotela kana kugadzira mabiko emucheka. Bhuroshi ine simbi isina tsvina isina kubata neketani yekunamatira, uye pombi isimbi isina tsvina nemucheka usina kupfeka. Inoyera 4 1/2 inch in diameter.