Kuverengwa kweKrisimasi kunouya kuitika, zvechokwadi, paKrisimasi. Pazuva iroro, zvisinei, dambudziko guru rekukunda, ndiro prepping uye kubika kwekudya kweKrisimasi pachako. Vakawanda vanoona ichi sezuva rakaoma zvikuru regore kune ani zvake anobika; kunyanya kana iwe uine nhamba dzakawanda dzakapoteredza masikati.
Sangano uye kuronga nokungwarira zviyiko zvekubudirira kwezuva rako reKrisimasi kubika, kubudirira nguva dzose kunouya nekuzvipa iwe wakagadzira uye wakagadzirira; ichi ndicho chikonzero izvi zvakaedzwa uye zvakaedzwa Krisimasi Zuva rekugadzirira ruchakubatsira munzira yako; chimbofunga icho shamwari yako uye kutungamirira ruoko mukicheni.
Iyo anoronga inotarisira kuti kudya kwako kwagadzirirwa uye kugadzirira patafura ye2 masikati, iyo mu UK inenge yakakurumbira nguva yekudya sezvinodiwa zvikuru-inoda yaQueens iri pa3 masikati uye vazhinji vanoda kunge vapedza kudya zvisati zvadaro. Izvi, zvechokwadi, hazvirevi kuti iwe unofanirwa kunamatira kusvika panguva ino kunze kwekuti iwe unoda kutarisa Queen, saka kungoita kungodzoka kubva panguva yako yaunoda kudya uye zvose zvichave zvakanaka.
Kudya kwakarondedzerwa pano ndiyo yekare yeBrithani yeKrisimasi masikati nevose vaifarira asi kare pane nzvimbo yekuishandura zvishoma, zvinorehwa semutungamiri. Iwe unogona kunge uine goose uye kwete turkey, kana kuti zvichida dha. Mune zviitiko izvi, shandisa nguva yekubika uye gadzirisa chirongwa maererano.
Pamusoro pezvose, yeuka kufara Mushure mezvose, iyi ndiyo Krisimasi yako zvakare.
Krisimasi Zuva Kubika Nguva Planner
| Krisimasi Zuva | |
| 7.00am | Tora turkey kubva kune firiji kuti uuye kunzvimbo yekupisa. |
| 7.30am | Preheat oven kusvika 425F / 220C / Gasi 7 |
| 8.00am | Tanga kubika muTurkey sezvakaitwa recipe yakagadzirirwa 6.3kg |
| 8.30am | Kupisa kwepasi kusvika 325F / 160 / C / Gasi 3 uye kubika kwemaawa matatu ne2 |
| Masikati | Isa Krisimasi pudding kuti uende. Vhura chero mazambiringa matsvuku kubvumira waini kufema. Dzorera chidimbu paTurkey uye udzore kupisa kumashure kune 425F / 220C / Gasi 7 kwema 30 maminitsi kuti uchenese ganda. Isa masikeji uye bhakoni mavhesi muchoto uye gadzira kusvikira mashizha - 45mins, uye gara uchidziya. |
| 12.30pm | Tarisa turkey inogadzirwa uye kubvisa kubva muchoto ichiputira mumashizha semakiriti Ita girafu sezvinonzi recipe uye ramba uchidziya |
| 12.50pm | Itai gorosi mbatata , isati yatorwa musi weKrisimasi, muchoto chinopisa. |
| 1.10pm | Isa parsnips, inotanga kupera musi weKrisimusi, muchoto uye mbatata. Kuchena kushumira ndiro nemapuleti |
| 1.20pm | Cook Brussels inomera semichero, inotonhora yakagadzirirwa red cabbage, uye sauce yechingwa |
| 1.30pm | Tora nguva yekippa yakakurumidza, kirasi yewaini kana kugara pasi. Ita salmon uye muteu weDill uye ugadzire patafura.Akapa mazambiringa machena kana Champagne. |
| 1.45pm | Carve the turkey |
| 1.50pm | Isa zvinhu zvose muhunike kushumira ndiro |
| 2.00pm | Nguva yekudya. Ita chokwadi kuti pane mvura yakakwana mu steamer.Kufara !!! |