Venison Curry With Rice

Maapulo, mafuta e-curry, nezvimwe zvinonhuwira uye zvinokonzera kudya zvinonwisa mhuka ino mukanwa yakanaka.

Iwe unogona kushandisa nyuchi dzakaoma mune iyi kechipi zvakare. Tenderloin kana sirloin ingadai yakave nzvimbo dzakanaka kune vanoonda, vete nyoro.

Kana uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchitarisa.

Ivha yeji inoita kuti muto mutsva uwedzere, asi inogona kuregwa.

Shingai iyi nyama inonaka inoputika pamusoro pehari inopiswa yakagadzirwa kana manodles.

Zvamunoda

• 1 cup onion (chopped)
• 3 stick stick (chopped)
• 2 maapuro mapapiro (peeled, cored minced)
• 2 pounds venison (kucheka muzvikamu zviduku, zvakagadzirwa-bite)
• 3 to 4 tablespoons oiri yemafuta
• 2 maspuniki
• curry powder
• 1 teaspoon munyu
• 1/8 teaspoon pepper
• 1/4 teaspoon pasi
• ginger (kana 1 gantaspuni yakawanda grated fresh ginger)
• 1/4 teaspoon
• Tabasco sauce (kana kupwanyika tsvuku tsvuku tsvuku)
• 1 1/2 maaspuni Worcestershire sauce
• 2 makapu wenzombe yemombe (unsalted kana pasi sodium)
• 2 tablespoons yeupfu (yakasvibirirwa mumaspuni 2 emvura)
• 1/2 kusvika 1 mukombe
• mukaka wava evaporated (kana kamu cream)
• Optional: 1 egg yolk (rakarohwa zvakanaka)
• 3 makapu mupunga (akabika)

Nzira Yokuita Izvo

1. Muchidimbu zviviri zvepuniko emafuta ezvemichizha, sunga mhou, kufambisa, kusvika zvakanaka. Bvisa patafura, kufukidza, uye firiji kusvikira wagadzirira kuwedzera pane skillet .
2. Wedzerai anyanisi, celery, uye maapuro kusvika pa skillet, pamwe chete nepuniki imwe yehuta yemafuta. Ramba uchibika, uchikurudzira, kusvikira anyezi achinaya uye asingasviki.
3. Ita mukati mehuta yakakosha uye sunga kwemaminitsi mashanu. Wedzera zvakasara seasonings uye nyama yemombe; simmer kwemaminitsi makumi maviri. Edzai uye gadzirisai mikoko yakanyanya nehuwandu hweperiry, salt kosher, uye pepper, sezvinodiwa.

1. Wedzerai furawa uye musanganiswa wemvura kune muto uye kubika maminitsi mashanu, zvichiita kuti iwedzere.
2. Bvisa kubva kupisa uye rega kumira kwemaminitsi makumi matatu.
3. Mucheka, whisk mazai evha mumukaka wakaputika kana mukamu. Kana kusiya mazai evha.
4. Dzokororazve musanganiswa we-curry uwedzere nyama yakabikwa yakabikwa.
5. Ita mumukaka kana mukamu musanganiswa. Kupisa, kunomutsa, kungoenda kune imwe pfungwa, asi usingaiti.
6. Shumira nyama yakakanganiswa pamusoro pehari inopisa yakabikwa.