Baked Glazed Eggnog Donuts

Zvokudya zvakabikwa - kana kuti donuts, kana uchida shorter spelling - zvinoshamisa kuti zvinonzwisisika nyore kusanganisa nekubika. Hapana chido chekugadzirisa magetsi uye kugadzirira kunotora anenge maminitsi mashanu. Hazvirevi kuti chokwadi, sezvo zvisiri zvakadzika-zvakabikwa, zvinenge zvisingatsvaki mumafuta uye zvinonaka zvachose. Mucheka isha-yakadai, asi yakasvibiswa, uye kubhururuka kunogona kubva kumucheka usina nyore wakasviba shuga yakasvibirira kune imwe yakaoma glaze kana icing. Zvese zvaunoda kuita idzi idzi dzakabikwa zvakabikwa ndee 6-well donut pan.

Izvoi eggnog yakabikwa donuts yakanaka kune mazororo. Vashandise se dessert nekofi kana cider spiced, kana kuibikira kwezuva rezororo. Bhatsetse iri nyore yezvipo zvinosanganisira eggnog, vanilla extract uye nutmeg. Iyo inonzi glaze inongova musanganiswa wakawanda wemashuga eupfu uye eggnog. Inzwa wakasununguka kushandisa rum kunhuhwira pane vanilla mumidonuts, kana kutsiva 2 maspuniki eaynog ne rum.

Inzwa wakasununguka kupfekedza icing yezororo. Shandisa zviguru zvakatsvuka uye zvitsvuku kana shuga, kana kaviri kemusanganisi wekugadzira uye cheka imwe yacho ine ruvara rwebhuruu uye ruvara rwemavara. Dzorerai mafirimu emitambo pamusoro pewaini eggnog glaze.

Izvo zvinokonzerwa nemabhadharo zvinofanira kunge zvakasviba, asi kwete zvakasviba zvokuti zvinonaka. Iwe unogona kuisa pipe muhari yepuni kana kuti kuisa iyo mukati. Iva nechokwadi chekuti pani inogadziriswa kana kuti inoputirwa nekwenya yekubika kupikira. Shandisa mafuta asina kunyorera, akadai sekodonti mafuta, safflower kana mafuta ezuva.

Zvamunoda

Nzira Yokuita Izvo

  1. Heat oven to 375 F.
  2. Gadzira pani ye-donut ye 6-yakanaka kana kuipisa iyo isina kubika kubika.
  3. Muchidimbu chemasvikiro, sanganisira upfu, hupfu hwebibiki, 1/4 teaspoon ye nutmeg, uye munyu. Whisk kana kukonzera kuti uwirirane.
  4. Muchikamu chinosanganisa, whisk 2/3 mukombe we eggnog nemazai, mafuta emiriwo, shuga yakawanda, uye 1 teaspoon yevanilla yakabudiswa. Wedzerai musanganiswa weupfu uye simbisai kusvika zvakanaka.
  5. Spoon batter mumatsime epa pan donut, muchizadza iyo inenge zvikamu zviviri kubva muzvitatu zvakakwana. Zvichida, kuisa pombi iyo, kuisa iyo mupurasitiki yekuchengetedza gorogi uye kugadzira chikamu chiduku chekona. Kuchechesa bhagi, pipe bhitter mumatsime.
  1. Bhii donuts kwemaminitsi anenge 9 kusvika ku11, kana kusvika kusvika. Iro rinopinza rakaiswa mukati mehuni rinofanira kubuda rakachena.
  2. Itai kuti mitsara inotonhorera mukati megango kwemaminitsi gumi, ezvo muvashandure pamba.
  3. Simudza shuga yakasvibira muhari. Wedzera 2 maspuniko eaiinog, 1/2 teaspoon yevanilla, uye dash ye nutmeg. Nyaradza kusvikira zvakanaka zvakabatana. Kana iyo batter ichiita seyakakura kwazvo, ionda iyo neaynog yakawanda kana mamwe mukaka.
  4. Dunk zvigadziro zvezvipfeko mukati meganda uye uzviise zvakare pachigodo kuti chiome. Izvo zvinenge zvichisvibira mukati memvura yakawanda, naizvozvo zvikwiriso zvakanakisisa zvekugadzira.

Mazano

Chengetedza zvipfeko mumidziyo yakasimba yemhepo kana zvipfeko zvekuvhara zvidhori munzvimbo yakadzikama, yakaoma kwemazuva maviri pane kutonhorera. Kusunungura donuts zvisina kufungidzirwa kwemwedzi mitatu. Vapedzei kutsivhenekeri yekuvhenekera uye vanyengedze maawa anenge maviri vasati vashumira nguva.

Nutritional Guidelines (pakushanda)
Calories 404
Total Fat 16 g
Saturated Fat 3 g
Unsaturated Fat 9 g
Cholesterol 151 mg
Sodium 654 mg
Carbohydrates 58 g
Dietary Fiber 3 g
Protein 9 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)