Pumpkin Pecan Penne

Iyi nzira yakakosha uye inonamatira yakazara yakakwana kumwedzi apo mamiriro okunze anotora zvishoma. Inosanganisira zviviri zveAustum-flavor-pecan - zvinoshanda pamwe chete pamwe chete kuti zvive pasika yakashata iyo yakaita seyakasviba sechechi fettuccine Alfredo, asi zvachose isina misi!

Shandisai chikafu ichi sechinhu chinonyanya kutsvaga kana chikamu chakasiyana; sezvo inoshandisa ganda rakagadzirwa nekakani sechikamu chechigadziko, unogona kuinakidza chero nguva yegore! Uye chikamu chakanaka ndechokuti, zvinotora maminetsi mashomanana ekubika nekugadzirira, kuitira kuti iwe ugone kuita kuti chikafu chigadzirire zvakanaka mumaminitsi makumi matatu!


Ndinokurudzira kushandisa shanjiti yepamusoro blender kuti uwane creamiest kusagadzikana mumuchu, asi chero bhutender kana kunyange zvokudya zvekudya zvinoshanda pano zvakare.

Zvamunoda

Nzira Yokuita Izvo

Ika paseka maererano nemirayiridzo yepa package. Kana uri kushandisa pasta isina gluten, iva nechokwadi chekushambidza nemvura yakachena pashure pokubika. Mushure mokunge pasta yakabikwa, dzokera kuhari uye inyura mupasipuni 1 maorivhi uye 1/2 teaspoon munyu. Fungira zvinyoronyoro kuti upfeke zvakafanana pasita. Fukidza nepepuru yakasviba wozoisa parutivi apo iwe unogadzira muto.

Mukapu duku (inenge 2 kusvika ku3 makoto) kupisa garlic minced, grated onion uye 1 teaspoon mafuta ekubika pamusoro pepakati huru kupisa kusvikira garlic neonikisi zviri kunhuhwirira uye zviduku zvakasviba muvara, anenge maminitsi mana.

Kurudzira kazhinji kuitira kuti usapisa garlic uye anyezi. Wedzera kemheni yakakonerwa, mbiriso yezvokudya, uye munyu uye ushuhwe zvinyoro pamusoro pemhepo inenge maminitsi mashanu. Tambanudza marangi emucheka wepukisi kusvika kumhepo yakakura blender uye uwedzere pecans. (Unogona kudikanwa kuti mutezi uite kupera nguva pfupi usati waenderera mberi) Nyora musanganiswa kusvikira muto unenge wakanyatsobwinya, uchimisa uye uchikanda mativi e blender sezvaanoda.

Wedzera muto wepasta yakabikwa uye fungidza zvinyoro kuti upfeke. Shumira pakarepo.

Chengeta zvasara mumubhodhoro usina kuvhara mukati mufiriji kusvika mazuva matatu. Kuti zvive nyore kuita mberi, gadzirira chete muto uye uende kune imwe yefriji-yakachengeteka kana bhegi. Zvichidziya zvinyoro pamusoro pemasikirini akadzikisa uye zvinowedzera kubika pasita kwemazuva mashoma ezuva remanheru!

Nutritional Guidelines (pakushanda)
Calories 504
Total Fat 18 g
Saturated Fat 2 g
Unsaturated Fat 10 g
Cholesterol 0 mg
Sodium 471 mg
Carbohydrates 73 g
Dietary Fiber 5 g
Protein 15 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)