Bhabheriji Cream Cheese Danish

Bhabheri bhanhire dzakanaka chaizvo! Kubva munzira isina nyore iwe unozvidya kune zita ravo rinonakidza, ivo vanongove vakanyarara pose pose. Paunenge uine pefu yefrizen pastry dough iripo, iyo iri nyore zvakare kuita.

Zvimwe zvidimbu zvakadai sekizizi chechizi, blueberries uye vanilla zvinyorwa zvinyorwa zvinyorwa zvishomanana zvezvokudya zvezvokudya zvinonaka. Iwe unogonawo kutora maruva e- blueberries nemamwe mabheri kana zvimwe zvibereko zvakadai samaapuro. Iyi kamukira inogadzira zvitanhatu, asi iwe unogona kuve nyore kaviri kana katatu kamukira, kana kuti ita zviduku zvishoma kana uchibika vanhu.

Datanhes inokurumidza uye nyore nyore brunch ndiro yaunogona kuita mberi kwenguva, zvakare. Izvo zvakakwana zvePaster Brunch kana kuti bridal inonaka uye inonwisa vana. Dzinotarisa dzakanaka uye dzakanyatsogadzirwa pane imwe tsvuku yakaisvonaka. Hapana munhu anofanira kuziva kuti ndiyo chinhu chiri nyore kuita. Unoda kuenda maira imwe chete? Funga kuumba iwe pachako pfuma yakagadzirirwa .

Zvamunoda

Nzira Yokuita Izvo

  1. Kana imwe nguva pfupa yako yepastry yakagadziriswa, iise panzvimbo inenge yakasvibiswa uye ichiiputire mumutsara mukuru. Preheat ovini kusvika kune madigiri 400.
  2. Dura hlama mu 2 gridiyoni 3, zvichiita zvikwata zvitanhatu zvizere.
  3. Vhura chikamu chimwe nechimwe uchishandisa banga, uchiumba 1/2 inch muganhu pahapfu. Shandisa hoko kuti ureke mukati mekona, kanenge kaviri kuti uchengetedze kuzvikudza panguva yekubika. Siya muganhu uri woga, inotaridzika yakazvikudza.
  1. Tumira zvikwereti pahombodo-yakakanyiwa (kana kuti yakanyoroveswa) kubika pepa.
  2. Sungai pamwe chete kirimu cheese neshuga uye vanilla kubva pane zvakanyatsobatanidzwa.
  3. Isa mafuraji maviri emapupuni ekisiki musanganiswa chekucheka kusvika pakati peimwe yepastry square. Dhinda pamusoro pe 6-9 blueberries muchikamu chechizi. Dzokorora nezvikwata zvakasara.
  4. Bharai pamwe chete mazai nemvura. Shandisa bharuki yepastry kuti uparidze musanganiswa weii pamuganhu wepastry.
  5. Bhivha kwemaminitsi makumi maviri, kana kusvika kusvika dhita yegoridhe uye yakazvikudza.
  6. Dota nehupfu hwehupfu.
  7. Farira chakanaka kana chakanzwa!
Nutritional Guidelines (pakushanda)
Calories 385
Total Fat 21 g
Saturated Fat 4 g
Unsaturated Fat 6 g
Cholesterol 42 mg
Sodium 374 mg
Carbohydrates 43 g
Dietary Fiber 2 g
Protein 6 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)