Bhisikiti yakakosha, yakasviba sopu yakagadzirwa nemhando imwechete kana kupfuura yezvokudya zvegungwa, kamuki kana mukaka uye bhisiki inowanzosanganiswa nefurawa. Nzira yedu ye nyore yakasviba isina gwende- bhenki yakasvibiswa neupfu hwemuri wehuta unopa ichi chinonaka chikafu chisina kuchena muviri.
Zvamunoda
- 4 tablespoons bata
- 2 tablespoons yakavezwa diced scallions
- 1 stalk yakagadzirirwa diced celery nemashizha
- 4 tablespoons inoguteni-isina uturu hweupunga wejisi
- 2 makapu uye 2 maspunikiti hafu nehafu (kuwedzera mamwe mvura, 1 kikapu panguva imwe, kana uchida bhisiki yakaonda)
- 1 tablespoon tomate paste
- 2 maspuniki
- paprika
- 1 teaspoon Old Bay Seasoning
- 1/8 teaspoon
- cayenne (kana kuti kuravira)
- 1/2 teaspoon cane sugar
- 10-ounces yakabikwa, yakaoma yakakodzwa makster nyama (blot lobster nyama ine tambo yeti yega kuti ibvise mvura yakawanda inogona kuderedza bhisiki)
- 2 kana 3 maspuniki akanaka sherry, kutora
- munyu uye pepper kuti tate
Nzira Yokuita Izvo
- Sungunusa bhotela muhombodo yakasimba pamusoro pepakati-pasi moto. Wedzera diced scallions uye celery uye gadzira kwemaminitsi matatu kusvika miriwo inotanga kuderedza. Wedzera uturu hwehuta hwakanaka uye whisk kuti uwirirane mumiriwo. Ika kupisa mukati mashoma kwemaminitsi matatu, zvichikurudzira kazhinji.
- Zvishoma nezvishoma durai hafu nehafu muzvirimwa zvinosanganiswa uye simbisai kusvikira musanganiswa. Ita mu tomato paste. Ika kupisa mukati-mashoma moto kupedza maminitsi mashanu kana kusvika bhisiki inotanga kuvhara. Wedzera paprika, Old Bay Seasoning, cayenne, shuga, uye sherry. Ita kuti unganane. Wedzera yakagadzirwa nemakiteri nyama. Munyu uye pepper kuti toravira. Itai kuti musvike mushure mokupisa kwakadzika kwemaminitsi mashanu, kusvikira kupisa kuburikidza. Usabika.
- Shingairira kupisa.
- Chiyeuchidzo: Dzivisa Kubwinya kweKutika-Mukoko muKikiki! Nguva dzose iva nechokwadi chokuti basa rako rinowanikwa, midziyo, pani, uye zvishandiso hazvina zvekudya. Nguva dzose verenga zvinyorwa zvemakiti. Vagadziri vanogona kuchinja maitiro emiti pasina chiziviso. Kana usina mubvunzo, usatenga kana kushandisa chigadzirwa usati wasangana nemugadziri kuti uone kuti chigadzirwa chacho hachina chekudya.