Iri bhino regoridhe rine chokoti yakasvibirira girazi ishamwari yeBrazil yakakwana yekushure kwechikoro chekudya kana kuti yekupedza pakati pegore mangwanani nekofi. Makaroti anopa keke yacho mhepo yakachena yehue, asi haisi kuoneka mukanaka, iyo yakafanana nekakafu yekateka keke. Ichokuroti icing ishanduro inoshandiswa yevakakurumbira veBrazilian candies inonzi brigadeiros . Iri keke rinowanzoshandiswa sekavharo kana kuti rectangular single layer cake, asi ruzivo rwakanakawo kune makatekesi. Wedzera imwe tsokolate chidi kudii ye batter kuitira imwe mushonga.
Zvamunoda
- 3-4 karoti
- 1 cup mukoro wemafuta
- 3 mazai
- 2 makapu shuga
- 2 1/4 kuzvidzora hupfu
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- 1/2 teaspoon munyu (kana kuti kuravira)
- For Chocolate Glaze :
- 1/3 mukombe wakadzvanyira kamu cream
- 2/3 mukombe usingatauriki
- cocoa powder
- 3/4 mukombe mvura
- 1 cup shuga
- Mhangura yemunyu
- 1 teaspoon vanilla
Nzira Yokuita Izvo
- Preheat oven kusvika kumadigiri 350.
- Gadzirai karoti. Girai karoti nemaoko grater kana kushandisa shredding blade kusungirirwa kwekugadzira zvokudya. Wedzerai mafuta emafuta uye mazai ezvokudya zvinogadzirwa kana kuti blender nemashiroti, uye gadzirai kusvikira musanganiswa wacho wakanyatsonaka.
- Dzoserai musanganiswa kune ndiro huru . Whisk mune mazai maviri akasara, shuga, munyu uye vanilla. Wedzerai upfu neupfu hwekubheka uye gadzirai kusvikira musanganiswa.
- Mutsara 2 12-mukombe cupcake pani nemapepa emapepa. Gurai batter pakati pemapango, muchizadza ivo pasi pepamusoro pepairi pepaji. (Ikoko hakugoni kukwana batter kuzadza makapu 24).
- Bhabhakiki bake kwemaminitsi makumi maviri, kana kuti kusvikira makateki atsimuka uye matanda emapango akaiswa mukati anobuda akachena.
- Bvisa kubva muvhenji uye regai makatekeke atonhorera pahodhi.
- Gadzirira chokoti girafu: Wedzera cream, cocoa poda, mvura, shuga, uye munyu kune homwe yakasuruvara.
- Kurudzira zvakanaka uye uunze chete kuimira pamusoro pepakati-pasi moto. Simira kwemaminitsi mashanu, zvichikurudzira nguva dzose kusvikira kusanganiswa kunenge kwakapenya uye zvishoma zvishoma.
- Bvisa glaze kubva mumoto uye uite kuti utonhoke kwemaminitsi mashanu. Whisk mu vanilla.
- Kuvhara makatekesi: Chengetedza mukate wakavhenekera uchikwira pasi uye unyore kumusoro kwekapu mukati memhepo inotonhora, uchivhara pasi rose uye uchirega kuwedzerwa kwemazai kuvhara musati waisa mukombe mucheka. Iyo inotungidza ichaisa sezvinoita. Kana iyo inotonhora ichibvisa zvakanyanya zvokuti zvinonetsa kuvhara makatekiti, ingozvidzorera zvinyorove padhifu pane moto wakadzika.
- Ma cupcake acharamba ari mumudziyo usina kutenderera kwemazuva maviri, kana kuti kwevhiki imwe mufiriji. Inoita 20 kusvika ku 24 makatekke.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 268 |
| Total Fat | 12 g |
| Saturated Fat | 2 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 26 mg |
| Sodium | 270 mg |
| Carbohydrates | 39 g |
| Dietary Fiber | 2 g |
| Protein | 3 g |