Iyi grill-yakakangwa muTitkey mazamu inogona kunge iri nyore, asi yakazara nekunaka. Chinhu chakavanzika ndechokuchengetedza kutonhora kwepamusoro kukwanisa kubvumira mukati kuti ugadzikwe usati wasvika.
Zvamunoda
- 2 kusvika ku3 mapaundi (900 kusvika 1300 kg) vasina mari
- chifuva , tambo-yakatsika
- 2 tablespoons (30 mL) bata, kutonhora
Nzira Yokuita Izvo
- Preheat grill. Bvisa boroti mu 8-sendimita yakaita shandara yakafara, imwe masentimita yakareba. Ita 8 hafu inchlits slits muhombe yepamusoro uye slip butter in slits. Shandisai bhodha rinowanikwa mumapanga akaumbwa apo bvudzi rakaputirwa. Munyu uye pepper pasi rose.
- Ita maminitsi mashanu pamusana wekupisa, uye gadzirisa grill kusvika mukati mekupisa. Grill kusvikira kupisa kwemukati kunosvika 175 degrees F / 80 degrees C.
- Bvisa uye rega kupora kwemaminitsi makumi maviri vasati vatora. Kana iwe uchida kukonzera girafu, isa gomba rinoputika pamabhagwa kana zvidhinha pasi pechikwata, uye uibvise mushure memaminitsi ekutanga makumi matatu (kana zvisati zvichatsva).
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 191284 |
| Total Fat | 6,484 g |
| Saturated Fat | 1,187 g |
| Unsaturated Fat | 1,814 g |
| Cholesterol | 95260 mg |
| Sodium | 984,001 mg |
| Carbohydrates | 5,873 g |
| Dietary Fiber | 300 g |
| Protein | 26 355 g |