Zvinoshamisa kuti zviri nyore kuita, iyi Cherry Bourbon Compote inonyanya kushandiswa. Ipa iyo sehupuni inotapira nedharop yeuchi-inotapira yeGriki yogurt, mascarpone, kana kuti kamuti yakaputirwa. Kana kuti ushumire pahomwe shoma, pane ice cream, pamwe chete neBiscotti kana madeleines , kana ne cheese course. Iwe unogona kunyange kutsika dessert zvachose, chengetera mukati wako mixologist, uye donsa cherries mashomanana uye zvishoma zvirasi mugirazi yewaini inopenya kana cocktail.
Zano: Kana iwe ukaita Citrus-Soaked Butter Cake kuti ushumire nekodha iyi, iwe uchave wakasara uchinge uchinge usira; inzwa wakasununguka kuishandisa panzvimbo yehuchi mune mutsara - mapepa e citrus akanaka anowirirana kune bourbon uye cherries.
Zvamunoda
- 1 pound (454 gm kana anenge 3 1/2 makapu) yakachena kana yechando yakavharwa cherry cherries
- 1/4 mukombe shuga
- 1/4 mukombe bourbon
- 2 tablespoons mvura
- 1 kipuni uchi
- 1-inch chikamu chitsva ginger, chakakanyiwa uye chakakoswa (zvinenge 1 kikapu yakasarudzwa, chakanaka)
Nzira Yokuita Izvo
1. Muzinga rakasvibirira, risati rapora, sanganisira cherries, shuga, bourbon, mvura, uchi, uye ginger. Itai kumota pamusana-kupisa, kupisa kusvikira shuga inopera. Kuchechedza kupisa uye kumira kusina kuvharwa, kunomutsa dzimwe nguva, kwemaminitsi makumi maviri, kana kuti kusvikira cherries inononoka uye mvura inononoka uye inoshanduka inononoka.
2. Bvumira kuti compote inononoke zvishoma usati watanga kushandura kana kutonhorera.
Compote inogona kuitwa mberi uye kuchengetwa mugirazi yakavharwa (kana zvimwe zvisiri zvekare) mudziyo mufiriji kwemazuva matatu kana mana. Enjoy!