Cherry Divinity inobatanidza ruvara rwekare rwe fluffy, sukari inotapira Utatu nemakris cherandi uye vanilla.
Zvamunoda
- 3 makapu shuga (granulated)
- 3/4 mukombe wehusi yehusi (chiedza)
- 3/4 mukombe mvura (inopisa)
- 2 mazai makuru mazai (kutonhora kwemukati)
- 2 tsp. vanilla extract
- 1/4 tsp. munyu
- 1/2 mukombe inotapira (yakagadzirwa, yakasarudzwa, uye yakawedzerwa pakukomberedza kana ichidiwa)
Nzira Yokuita Izvo
1. Gadzirira bhaka rinenge rakagadzirwa nekuriputira nealuminium pepi uye uchinyorera chifukidzo chacho nekwenyika isingaiti kupisa spray .
2. Isa mazai mazai mumvura yakachena, yakaoma yakavhenganiswa nevhu rakaiswa neshizha.
3. Shandisai shuga, hurasi yegorosi nemvura muhomwe huru pane wepakati-yakanyanya kupisa. Ika ku-260 degrees (doro bhora rakaoma) uye bvisa pakarepo kubva pakupisa.
4. Pakarepo, kurovai mazai vatsvene kusvikira vaita mapuranga akanaka.
Zvishoma nezvishoma zvinoputika mumusanganiswa wehuga unopisa uye zvishoma nezvishoma kuwedzera kukurumidza kwevangani. Ramba uchirova kusvikira keseti inotanga kurasikirwa nerukisi uye inotanga kuumba misoro.
5. Kurumidza kuwedzera mu cherries, vanilla, uye munyu.
6. Drop by spoonful on tray prepared. Pamusoro nehafu ye cherry yakagadzirwa, kana inoda.
7. Kuvhara uye refrigerate kusvikira wakasimba. Chengetedza firiji mune mudziyo usina kudzivirira kwemazuva 3-4.