Ndinoda chikafu ichi chinonaka chekudya-kudya. Nokupfekedza kumusoro kwekoko chete, nyama inogara yakanyorova uye ine nyoro uye iwe unodzivisa kupfeka soggy pasi. Kana iwe uchida kupisa zvinopisa uye zvokudya zvakagadzirwa zvakanaka, iyi recipe ingasave yako. Izvo zvinyoro, zvakapfuma, uye zvinonyaradza, kwete zvinyoro.
Zvamunoda
- 1/2 mukombe wakaomeswa chingwa chimedu
- 1/2 mukombe shredded Parmesan cheese
- 1 teaspoon yakasimwa kuItaly seasoning
- Munyu uye pepper kuti toravira
- 1 mazai, arohwa
- 1 (24-30 ounce) paseti yakasvibiswa ish mbatatisi yakasvibiswa, yakanyongedzwa
- 10 ounce inogona kukisi yemuviri wekuku
- 1/2 mukombe wemukaka
- 1 mukombe mucheki wakachena OR mayonnaise
- 1 cup grated Havarti cheese
- 1 teaspoon yakasimwa kuItaly seasoning
- 1/2 teaspoon munyu
- 1/8 teaspoon pepper
- 1 tsvuku tsvuku tsvuku, yakasarudzwa
- 6 nherera, skinless chicken mabere
Nzira Yokuita Izvo
- Preheat oven kusvika kune 375 degrees F. Gadzira zvingwa zvingwa, Parmesan cheese, 1 teaspoon yeItaly seasoning, uye munyu uye pepper kuti tatevira patafura. Isa mazai mudiki shoma; kurova zvakanaka.
- Muna 13x9 "girazi kubika ndiro, kusanganisa mbatatisi, soup, mukaka, mucheki wakamera, Havarti cheese, 1 teaspoon yakasimwa kuItaly seasoning, munyu, pepper, uye tsvuku tsvuku tsvina tsvongai zvakanaka. chifuva muzai, ipapo muchingwa chisanganiswa chegumbwe kuti chipfeke Nzvimbo, yakaputirwa nechepamusoro, muvhenganisi wezamu.
- Bika kwema 40-50 maminitsi kana kusvika chika yakanyatsogadzirwa uye mbatatisi kusanganiswa kunoputika uye kudimbu kumativi ose.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 1837 |
Total Fat | 103 g |
Saturated Fat | 30 g |
Unsaturated Fat | 42 g |
Cholesterol | 519 mg |
Sodium | 1,047 mg |
Carbohydrates | 61 g |
Dietary Fiber | 6 g |
Protein | 158 g |