Ichi chika spaghetti chiri brimming ne flavor. Mhando mitatu yemvura yakagadziridzwa inoshandiswa mumutsara uyu, asi iwe unogona kushandisa anenge makapu matatu emucheka mutsvuku uye inogona kudyiwa nematato kana ukasarudza kugadzirisa zvokudya zvakagadzirwa.
Inzwa wakasununguka kuwedzera yako pachako kubata. Iwe unogona kushandisa pepper tsvuku yakakangwa kana kuti minced tsvuku tsvuku tsvuku pane nzvimbo ye pimientos kana kuwedzera zvimwe tese kana sauteed mushroom ku casserole. Irosi rinoshandiswa rinogonawo kushandiswa neka dhaka mumatare machena kana tomato nemucheka wepilisi yakasvibirira.
Zvamunoda
- 1 chicken yose, inenge 4 kusvika ku5 pounds, bvisa
- 8 ounces spaghetti, yakaputsika mu 2-inch urefu
- 1 cup cupcake onion
- 1 cup cup chopped
- 1 kamu jar pimiento, yakasarudzwa
- 1 inogona (10 3/4 ounces) inokonzerwa nekamu yemushroom kana kamu yemuviri wesero
- 1 inogona (10 3/4 ounces) inogadziriswa muto wekutarisa
- 1 inogona (10 3/4 ounces) inokonzerwa nekisi yemuviri wekudya
- 8 ounces
- Velveeta chezi , shredded kana kucheka mumakumbo maduku
- 1 tablespoon mafuta omuorivhi
- 1/2 teaspoon munyu
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
Nzira Yokuita Izvo
- Muchikukutu chikuru kana muDutch oven, kubika chika mumvura ine munyu kusvikira mutete. Bvisai huku uye muto.
- Ikoko kana huchi dzichiza, gadzira spaghetti mumusara wakasara uchitevera mirayiridzo yepakiti.
- Shandisa spaghetti uye udire nemafuta.
- Heat oven to 350 F.
- Butter a 2 1/2-quart baking dish.
- Apo nyama inotonhorera zvakakwana kugadzirisa, bvisa nyama kubva pamapfupa uye kucheka.
- Mune hombe huru yekuvhenganisa, kusanganisira spaghetti, anyanisi, celery, pimiento, soda yakagadziriswa, uye cheese. Wedzerai kutemwa huku uye fambisai zvakanaka. Nguva yekuravira nomunyu, pepper uye garlic powder.
- Isa munzvimbo yakagadzirirwa kubika uye kubika muvheni yepakutanga kwemaminitsi makumi matatu, kana kusvika kupisa uye kubhururuka.
Mazano uye Kusiyana
Dzorerai chechi yeVelveeta nekanyoro kana yakakosha shredded cheddar cheese. Chengetedza 1/2 mukombe we shredded cheese yekuti topping the casserole mushure maminitsi gumi vasati vabuda muchoto.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 1533 |
Total Fat | 99 g |
Saturated Fat | 41 g |
Unsaturated Fat | 33 g |
Cholesterol | 486 mg |
Sodium | 1,134 mg |
Carbohydrates | 26 g |
Dietary Fiber | 2 g |
Protein | 130 g |