Fungidzira uchibatanidza zvinhu zviviri zvatinoda zvinyaradzo zvekudya, chicken pot pie uye huku uye dumplings. Ichocho, chaizvoizvo, iyo yose yenji yeputi pie casserole iri uye yakanyanya nyore. Kana uri kutsvaga kudya nokukurumidza uye kunovaka muviri kuti urove pamwe chete usiku hwakabatikana, ichi chisarudzo chakanaka uye mhuri yako ichaida.
Ichi chiri nyore chicken casserole inotora pa "zvisingaiti" pies nzira yaive yakakurumbira mumakore makumi manomwe. Zviri nyore, asi mwoyo uye kuzadza. Chinhu chakanakisisa chingave chiri chokuti iwe unogona kuigadzirisa uye ushandise zvishandiso zvaunazvo mukicheni panguva ino.
Kunyoresa ndicho chinhu chinokosha apa. Chero zvaunogona kuedzwa, usafambisa zvikamu! Bhisikiti inokonzera kuzvidzora kuti ive yakanyanyisa kudonha iyo inowedzera bhisikei dumpling kupfuura kuputika kwepago. Chaizvoizvo chikafu chemashiripiti uye chinogona kukurumidza kuva chikafu chekudya cheimba yako.
Zvamunoda
- 4 tablespoons bata (yakanyungudutswa)
- 1 1/2 kusvika pa2 mapaundi asina mabheji, mazamu asina mbiriso (2 mazamu mazamu mazamu)
- 1 1/2 mashupuni akaomeswa
- sage (akaparadzaniswa)
- 1 1/2 mashupuni akaomeswa
- thyme (akaparadzaniswa)
- 2 makapu echando akavhenganiswa mishonga (unthawed)
- 1/2 mukombe
- anyezi anotapira (akacheka akachekwa)
- 1/2 mukombe yakabikwa tsvuku tsvuku (yakatswa)
- 1/2 teaspoon itsva yakasviba pasi pevhu
- 2 makapu ekugadzira bhisikiki baking mix (kana Bisquick®)
- 1/4 teaspoon onion powder
- 1 1/2 makapu mukaka wose
- 1 cup yakasimba chicken muto
- 1 inogona kukonzera kamu yemuviri wekudya (undiluted)
- 1 kapu yakanaka-shredded cheddar cheese
Nzira Yokuita Izvo
- Preheat oven kusvika 375 F.
- Dururirai bhotela yakanyungudutswa mukati me 9 - 13 ne 13-inch girasi casserole dish uye mushure mokunge muchibva muchipfekedza pasi.
- Durai mazamu ehuchi mu-1-inch chunks uye muparidze pamwe chete pamusoro pepasi pe casserole.
- Fukidza ne 1/2 teaspoon yemapenzi, 1 teaspoon ye thyme, ipapo pepper.
- Pamusoro nemafuta akavhenganiswa nemasanganiswa, eiii, uye yakabikwa tsvuku tsvuku.
- Mune ndiro yakasiyana, tsvina pamwe chete kubika kusanganiswa, yeiiii yeupuni, uye garai 1/4 teaspoon yewaini uye 1/2 teaspoon ye thyme. Kushandisa chikafu chikuru chekudya, fambisa mumukaka kusvikira unosanganiswa. Chinononoka kudurura pamusoro pekuku uye yemiriwo kusanganiswa.
- Zvakare, mune imwe mudziyo, whisk pamwe chete mutsva wekuku uye gadzira chikafu chekuku kusvikira wasanganiswa. Zvishoma nezvishoma dururirai musanganiswa uyu pamwe chete pamusoro pe casserole.
- Pakupedzisira, pamusoro payo ne cheddar cheese.
- Bhaka casserole kwemaminitsi makumi matatu nemakumi matatu kana makumi mana kana kusvika kumusoro ndeyendarama.
A Few Tips and Tricks
Iwe unogona kunyatsogadzirisa ichi pate casserole kuti uwane chero chii chaunacho mufiriji. Kwete chicken? Hapana chinetso, ingobata imwe nyama. Hauna mhuka dzose here? Shandisa izvo zvaunazvo! Ndiyo nzira yakanyatsonaka iyo inogona kukurumidza kubudiswa pamwechete uye inogara ichibuda zvakanaka.
- Leftover chicken kana kutotanga kubika nyama inogona kuiswa panzvimbo yezvipfuva zvekuku. Ham chunks ndeimwe imwe nzvimbo yakanaka.
- Edza kusiyanisa miriwo. Mazhinji emasanganiswa akaomeswa echando akabatanidza mapepa anotapira, gorosi, karoti, uye nyemba. Zvimwe zvingasanganisira sarudzo yakagadzirwa, sarcoli, cauliflower, kana chero ipi zvayo inonzwika zvakanaka kwauri.
- Kana iwe usina ikamu yemuviri wekuku muzvitoro, imwe yegorosi yakagadzirwa nekamu inoshanda. Cream yemuwaini nguva dzose chisarudzo chakanaka uye kamu ya broccoli kana mbatata haisi hafu yakaipa, zvimwe.
- Kana iri nyore nyama yepamusoro pombi, zvigadziri zvishomanana zviripo. Shandisa zvakasara mupfu yakabikwa panzvimbo yehuku. Inotora basil uye oregano ye thyme uye sage; Nzombe yekutengesa chicken stock; uye mukaka wemushroom mushonga wekudya chekuku.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 473 |
| Total Fat | 33 g |
| Saturated Fat | 17 g |
| Unsaturated Fat | 10 g |
| Cholesterol | 134 mg |
| Sodium | 407 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | 2 g |
| Protein | 30 g |